Max Shrem, Ph.D.
Affiliations: | 2015 | French | New York University, New York, NY, United States |
Area:
European History, Romance Literature, Food Science and Technology AgricultureGoogle:
"Max Shrem"Parents
Sign in to add mentorAnne Deneys-Tunney | grad student | 2015 | NYU | |
(Gourmands in Transition: Exploring the Social Imaginary of French Gastronomy (1783-1837).) |