Parents

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David O. Caldwell grad student 1958 MIT
 (The lambda hyperon)
Bruno Benedetto Rossi grad student 1958 MIT

Children

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Alanna Connors grad student 1988 University of Maryland (Astronomy Tree)
BETA: Related publications

Publications

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Springer AE, Boldt EM, Junghans KM. (2016) Local vs. Regional Groundwater Flow Delineation from Stable Isotopes at Western North America Springs. Ground Water
Chen L, Na R, Boldt E, et al. (2015) NLRP3 inflammasome activation by mitochondrial reactive oxygen species plays a key role in long-term cognitive impairment induced by paraquat exposure. Neurobiology of Aging. 36: 2533-43
Zeyner A, Boldt E. (2006) Effects of a probiotic Enterococcus faecium strain supplemented from birth to weaning on diarrhoea patterns and performance of piglets. Journal of Animal Physiology and Animal Nutrition. 90: 25-31
Boldt E. (2002) Use of complementary veterinary medicine in the geriatric horse. The Veterinary Clinics of North America. Equine Practice. 18: 631-6, ix
Wolf H, Rols MP, Boldt E, et al. (1994) Control by pulse parameters of electric field-mediated gene transfer in mammalian cells. Biophysical Journal. 66: 524-31
Boldt E, Steinhöfel O, Koffmane HJ, et al. (1993) [Ruminal nitrogen metabolism in calves and sheep. 3. Effect of hay-concentrate ratio in calves]. Archiv FüR TierernäHrung. 43: 79-90
Kolb E, Boldt E, Eltohami M, et al. (1993) [The content of ascorbic acid in plasma and in 14 tissues of lambs of different ages during normal feeding and feeding restricted from time to time during the suckling period]. Berliner Und MüNchener TieräRztliche Wochenschrift. 106: 341-7
Neumann E, Boldt E. (1990) Membrane electroporation: the dye method to determine the cell membrane conductivity. Progress in Clinical and Biological Research. 343: 69-83
Ulbrich M, Eibicht R, Geissler C, et al. (1987) [Influence of emulsifiers and fat mixtures on the digestibility and sedimentation of fatty acids in calves]. Archiv FüR TierernäHrung. 37: 651-64
Ulbrich M, Boldt E, Richter K, et al. (1987) [Comparison of lard-tallow mixture and bone fat in digestion and growth experiments in calves]. Archiv FüR TierernäHrung. 37: 777-89
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