Carl Stephen Pike, Ph.D.
Affiliations: | Department of Biology | Franklin and Marshall College, Lancaster |
Area:
Plant Physiology and Biochemistry, Food and NutritionWebsite:
https://www.fandm.edu/carl-pikeGoogle:
"Carl Pike"Parents
Sign in to add mentor| Winslow R. Briggs | grad student | 1972 | Harvard | |
| (Studies on a neutral oat protease and on phytochrome dark reactions) | ||||
Children
Sign in to add trainee| Allan M. Showalter | research assistant | 1977-1978 | Ohio University (Chemistry Tree) |
| Elizabeth Kemmerer | research assistant | 1984-1985 | U.S. Patent Office |
| Karen K. Bernd | research assistant | 1989-1990 | Davidson College |
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Publications
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| Pike CS, Cohen WS, Monroe JD. (2002) Nitrate reductase: A model system for the investigation of enzyme induction in eukaryotes Biochemistry and Molecular Biology Education. 30: 111-116 |
| Pike CS, Norman HA, Kemmerer EC, et al. (1990) Effects of acclimation to low temperature and to water stress on photosynthesis and on physical and chemical properties of lipids from thylakoids of cucumber and cotton Plant Science. 68: 189-196 |
| Pike CS, Un H, Lystash JC, et al. (1979) Phytochrome Control of Cell Wall-bound Hydroxyproline Content in Etiolated Pea Epicotyls. Plant Physiology. 63: 444-9 |
| Pike CS, Richardson AE, Weiss ER, et al. (1979) Short term phytochrome control of oat coleoptile and pea epicotyl growth. Plant Physiology. 63: 440-3 |
| Pike CS, Richardson AE. (1979) Red light and auxin effects on rubidium uptake by oat coleoptile and pea epicotyl segments. Plant Physiology. 63: 139-41 |
| Pike CS, Richardson AE. (1977) Phytochrome-controlled Hydrogen Ion Excretion by Avena Coleoptiles. Plant Physiology. 59: 615-7 |
| Pike CS. (1976) Lack of influence of phytochrome on membrane permeability to tritiated water. Plant Physiology. 57: 185-7 |
| KIRSHNER RL, WHITE JM, PIKE CS. (1975) Control of Bean Bud ATP Levels by Regulatory Molecules and Phytochrome Physiologia Plantarum. 34: 373-377 |
| White JM, Pike CS. (1974) Rapid Phytochrome-mediated Changes in Adenosine 5'-Triphosphate Content of Etiolated Bean Buds. Plant Physiology. 53: 76-9 |
| Pike CS, Briggs WR. (1972) Partial Purification and Characterization of a Phytochrome-degrading Neutral Protease from Etiolated Oat Shoots. Plant Physiology. 49: 521-30 |