Year |
Citation |
Score |
2020 |
Allison C, Colby S, Opoku-Acheampong A, Kidd T, Kattelmann K, Olfert MD, Zhou W. Accuracy of self-reported BMI using objective measurement in high school students. Journal of Nutritional Science. 9: e35. PMID 32913646 DOI: 10.1017/Jns.2020.28 |
0.308 |
|
2020 |
Colby S, Zhou W, Allison C, Mathews AE, Olfert MD, Morrell JS, Byrd-Bredbenner C, Greene G, Brown O, Kattelmann K, Shelnutt K. Development and Validation of the Short Healthy Eating Index Survey with a College Population to Assess Dietary Quality and Intake. Nutrients. 12. PMID 32867172 DOI: 10.3390/Nu12092611 |
0.333 |
|
2020 |
Olfert MD, Barr ML, Hagedorn RL, Wattick RA, Zhou W, Horacek TM, Mathews AE, Kattelmann KK, Kidd T, White AA, Brown ON, Morrell JS, Franzen-Castle L, Shelnutt KP, Byrd-Bredbenner C, ... ... Colby SE, et al. eB4CAST Approach Improves Science Communication With Stakeholders in a College-Based Health Program. Frontiers in Public Health. 8: 158. PMID 32457864 DOI: 10.3389/Fpubh.2020.00158 |
0.302 |
|
2020 |
McElrone M, Colby S, Franzen-Castle L, Olfert MD, Kattelmann KK, Fouts HN, Spence M, Kavanagh K, White AA. A Community-Based Cultural Adaptation Process: Developing a Relevant Cooking Curriculum to Address Food Security for Burundian and Congolese Refugee Families. Health Promotion Practice. 1524839920922496. PMID 32449387 DOI: 10.1177/1524839920922496 |
0.322 |
|
2020 |
McElrone M, Colby S, Fouts HN, Spence M, Kavanagh K, Franzen-Castle L, Olfert MD, Kattelmann KK, White AA. Feasibility and Acceptability of Implementing a Culturally Adapted Cooking Curriculum for Burundian and Congolese Refugee Families. Ecology of Food and Nutrition. 1-17. PMID 32397821 DOI: 10.1080/03670244.2020.1759575 |
0.334 |
|
2020 |
Olfert MD, Barr ML, Mathews AE, Horacek TM, Riggsbee K, Zhou W, Colby SE. Life of a vegetarian college student: Health, lifestyle, and environmental perceptions. Journal of American College Health : J of Ach. 1-8. PMID 32343196 DOI: 10.1080/07448481.2020.1740231 |
0.341 |
|
2020 |
Wiggins ST, Colby S, Moret L, McElrone M, Olfert MD, Riggsbee K, Opoku-Acheampong A, Kidd T. A Modified Nominal Group Technique (mNGT) - Finding Priorities in Research. American Journal of Health Behavior. 44: 345-352. PMID 32295682 DOI: 10.5993/Ajhb.44.3.7 |
0.313 |
|
2020 |
Allison C, Patrick L, Steeves EA, Hellwinckel C, Zhou W, Colby S. P155 Process Evaluation of a Sustainable Food Systems Course for First-Year College Students Journal of Nutrition Education and Behavior. 52. DOI: 10.1016/J.Jneb.2020.04.203 |
0.368 |
|
2020 |
Allison C, Riggsbee K, Hall E, Mathews A, Olfert MD, Colby S. P77 Development and Validation of a Tool to Assess Top Campus Health Priorities of College Students Journal of Nutrition Education and Behavior. 52. DOI: 10.1016/J.Jneb.2020.04.123 |
0.318 |
|
2019 |
McNamara J, Olfert MD, Sowers M, Colby S, White A, Byrd-Bredbenner C, Kattelmann K, Franzen-Castle LD, Brown O, Kidd T, Shelnutt KP, Horacek T, Greene GW. Development of an Instrument Measuring Perceived Environmental Healthfulness: Behavior Environment Perception Survey (BEPS). Journal of Nutrition Education and Behavior. PMID 31648882 DOI: 10.1016/J.Jneb.2019.09.003 |
0.317 |
|
2019 |
Staub D, Colby SE, Olfert MD, Kattelmann K, Zhou W, Horacek TM, Greene GW, Radosavljevic I, Franzen-Castle L, Mathews AE. A Multi-Year Examination of Gardening Experience and Fruit and Vegetable Intake During College. Nutrients. 11. PMID 31487799 DOI: 10.3390/Nu11092088 |
0.334 |
|
2019 |
Hanson AJ, Kattelmann KK, McCormack LA, Zhou W, Brown ON, Horacek TM, Shelnutt KP, Kidd T, Opoku-Acheampong A, Franzen-Castle LD, Olfert MD, Colby SE. Cooking and Meal Planning as Predictors of Fruit and Vegetable Intake and BMI in First-Year College Students. International Journal of Environmental Research and Public Health. 16. PMID 31373293 DOI: 10.3390/Ijerph16142462 |
0.379 |
|
2019 |
Horacek TM, Yildirim ED, Seidman D, Byrd-Bredbenner C, Colby S, White AA, Shelnutt KP, Olfert MD, Mathews AE, Riggsbee K, Franzen-Castle L, Morrell JS, Kattelmann K. Redesign, Field-Testing, and Validation of the Physical Activity Campus Environmental Supports (PACES) Audit. Journal of Environmental and Public Health. 2019: 5819752. PMID 31236118 DOI: 10.1155/2019/5819752 |
0.312 |
|
2019 |
Clark RL, Famodu OA, Barr ML, Hagedorn RL, Ruseski J, White JA, Warner CM, Morrell AM, Murray PJ, Olfert IM, McFadden JW, Downes MT, Colby SE, Olfert MD. Monetary Cost of the MyPlate Diet in Young Adults: Higher Expenses Associated with Increased Fruit and Vegetable Consumption. Journal of Nutrition and Metabolism. 2019: 2790963. PMID 31192007 DOI: 10.1155/2019/2790963 |
0.322 |
|
2019 |
El Zein A, Shelnutt KP, Colby S, Vilaro MJ, Zhou W, Greene G, Olfert MD, Riggsbee K, Morrell JS, Mathews AE. Prevalence and correlates of food insecurity among U.S. college students: a multi-institutional study. Bmc Public Health. 19: 660. PMID 31142305 DOI: 10.1186/S12889-019-6943-6 |
0.377 |
|
2019 |
McElrone M, Colby SE, Moret L, Kavanagh K, Spence M, Fouts HN, Ellington A, Payne M. Barriers and Facilitators to Food Security among Adult Burundian and Congolese Refugee Females Resettled in the US. Ecology of Food and Nutrition. 1-18. PMID 30947542 DOI: 10.1080/03670244.2019.1598981 |
0.354 |
|
2019 |
Franzen-Castle L, Colby SE, Kattelmann KK, Olfert MD, Mathews DR, Yerxa K, Baker B, Krehbiel M, Lehrke T, Wilson K, Flanagan SM, Ford A, Aguirre T, White AA. Development of the iCook 4-H Curriculum for Youth and Adults: Cooking, Eating, and Playing Together for Childhood Obesity Prevention. Journal of Nutrition Education and Behavior. 51: S60-S68. PMID 30851862 DOI: 10.1016/J.Jneb.2018.11.006 |
0.318 |
|
2019 |
White AA, Colby SE, Franzen-Castle L, Kattelmann KK, Olfert MD, Gould TA, Hagedorn RL, Mathews DR, Moyer J, Wilson K, Yerxa K. The iCook 4-H Study: An Intervention and Dissemination Test of a Youth/Adult Out-of-School Program. Journal of Nutrition Education and Behavior. 51: S2-S20. PMID 30851861 DOI: 10.1016/J.Jneb.2018.11.012 |
0.311 |
|
2019 |
Olfert MD, Barr ML, Charlier CC, Greene GW, Zhou W, Colby SE. Sex Differences in Lifestyle Behaviors among U.S. College Freshmen. International Journal of Environmental Research and Public Health. 16. PMID 30736399 DOI: 10.3390/Ijerph16030482 |
0.336 |
|
2019 |
Wooten R, Spence M, Colby S, Steeves EA. Assessing food insecurity prevalence and associated factors among college students enrolled in a university in the Southeast USA Public Health Nutrition. 22: 1-8. PMID 30572972 DOI: 10.1017/S1368980018003531 |
0.359 |
|
2019 |
Christianson J, Kattelmann K, Riggsbee K, Moret L, Vilaro MJ, Olfert MD, Mathews AEW, Barr M, Colby S. Promoting Wellness on College Campuses: Identifying and Addressing the Wellness Needs of College Students Topics in Clinical Nutrition. 34: 125-137. DOI: 10.1097/Tin.0000000000000169 |
0.305 |
|
2019 |
Hall EL, Riggsbee K, Allison C, Hall BB, Hirsch JK, Colby S. P198 Development and Validation of a Readiness to Change Tool for College Students Journal of Nutrition Education and Behavior. 51. DOI: 10.1016/J.Jneb.2019.05.574 |
0.366 |
|
2019 |
Alvarez D, Zein AE, Vilaro M, Colby S, Shelnutt K, Zhou W, Olfert M, Horacek T, Greene G, Byrd-Bredbenner C, Morrell J, White A, Kidd T, Brown O, Kattelmann K, et al. P137 Food Insecure Students Identify Price as the Most Important Determinant of Their Food Choices Journal of Nutrition Education and Behavior. 51: S94. DOI: 10.1016/J.Jneb.2019.05.513 |
0.383 |
|
2019 |
Pappadackis P, Kattelmann K, Weidauer L, McCormack L, Colby S. P122 The Effects of a Campus Dining Tour Intervention on First Year Students Perception of Healthfulness of Environment Journal of Nutrition Education and Behavior. 51. DOI: 10.1016/J.Jneb.2019.05.498 |
0.415 |
|
2019 |
Almudaihim A, Mathews A, Colby S, Shelnutt K. NP18 The Impact of a Comprehensive Home Food Environment Intervention for College Freshmen Living in a Residence Hall Journal of Nutrition Education and Behavior. 51. DOI: 10.1016/J.Jneb.2019.05.342 |
0.416 |
|
2019 |
Colby S, Olfert M, Mathews A, Kattelmann K, Kidd T, Brown O, White A, Horacek T, Shelnutt K, Byrd-Bredbenner C, Greene G, Franzen-Castle L, Morrell J, Zhou W. NP2 Fruving the World: A Social Marketing and Environmental Change Intervention Journal of Nutrition Education and Behavior. 51: S10. DOI: 10.1016/J.Jneb.2019.05.326 |
0.343 |
|
2019 |
McElrone M, Colby S, Kavanagh K, Spence M, Fouts HN, Franzen-Castle L, Olfert MD, Kattelmann KK, White AA. O14 Cultural Adaptation of a Cooking Curriculum for Burundian and Congolese Refugee Families Journal of Nutrition Education and Behavior. 51: S7. DOI: 10.1016/J.Jneb.2019.05.320 |
0.329 |
|
2018 |
Riggsbee KA, Riggsbee J, Vilaro MJ, Moret L, Spence M, Anderson Steeves E, Zhou W, Olfert MD, Franzen-Castle L, Horacek T, Hall E, Colby S. More than Fast Food: Development of a Story Map to Compare Adolescent Perceptions and Observations of Their Food Environments and Related Food Behaviors. International Journal of Environmental Research and Public Health. 16. PMID 30597903 DOI: 10.3390/Ijerph16010076 |
0.332 |
|
2018 |
Kattelmann KK, Meendering JR, Hofer EJ, Merfeld CM, Olfert MD, Hagedorn RL, Colby SE, Franzen-Castle L, Moyer J, Mathews DR, White AA. The iCook 4-H Study: Report on Physical Activity and Sedentary Time in Youth Participating in a Multicomponent Program Promoting Family Cooking, Eating, and Playing Together. Journal of Nutrition Education and Behavior. PMID 30509553 DOI: 10.1016/J.Jneb.2018.09.002 |
0.306 |
|
2018 |
Horacek TM, Yildirim ED, Kelly E, White AA, Shelnutt KP, Riggsbee K, Olfert MD, Morrell JS, Mathews AE, Mosby TT, Kidd T, Kattelmann K, Greene G, Franzen-Castle L, Colby S, et al. Development and Validation of a Simple Convenience Store SHELF Audit. International Journal of Environmental Research and Public Health. 15. PMID 30486483 DOI: 10.3390/Ijerph15122676 |
0.341 |
|
2018 |
Olfert MD, King SJ, Hagedorn RL, Barr ML, Baker BA, Colby SE, Kattelmann KK, Franzen-Castle L, White AA. Ripple Effect Mapping Outcomes of a Childhood Obesity Prevention Program From Youth and Adult Dyads Using a Qualitative Approach: iCook 4-H. Journal of Nutrition Education and Behavior. PMID 30482655 DOI: 10.1016/J.Jneb.2018.08.002 |
0.302 |
|
2018 |
Mathews D, Kunicki ZJ, Colby S, Franzen-Castle L, Kattelmann K, Olfert MD, White AA. Development and Testing of Program Evaluation Instruments for the iCook 4-H Curriculum. Journal of Nutrition Education and Behavior. PMID 30472311 DOI: 10.1016/J.Jneb.2018.10.014 |
0.3 |
|
2018 |
Barr ML, Colby SE, Riggsbee K, Leischner K, Mathews AE, Vilaro MJ, Kattelmann KK, Olfert MD. Health Behaviors of Student Community Research Partners When Designing and Implementing a Healthy Lifestyle Intervention on College Campuses. Behavioral Sciences (Basel, Switzerland). 8. PMID 30373108 DOI: 10.3390/Bs8110099 |
0.375 |
|
2018 |
Horacek T, Dede Yildirim E, Kattelmann K, Byrd-Bredbenner C, Brown O, Colby S, Greene G, Hoerr S, Kidd T, Koenings M, Morrell J, Olfert MD, Phillips B, Shelnutt K, White A. Multilevel Structural Equation Modeling of Students' Dietary Intentions/Behaviors, BMI, and the Healthfulness of Convenience Stores. Nutrients. 10. PMID 30360538 DOI: 10.3390/Nu10111569 |
0.372 |
|
2018 |
Vilaro MJ, Colby SE, Riggsbee K, Zhou W, Byrd-Bredbenner C, Olfert MD, Barnett TE, Horacek T, Sowers M, Mathews AE. Food Choice Priorities Change Over Time and Predict Dietary Intake at the End of the First Year of College Among Students in the U.S. Nutrients. 10. PMID 30217004 DOI: 10.3390/Nu10091296 |
0.396 |
|
2018 |
White JA, Hagedorn RL, Waterland NL, Barr ML, Famodu OA, Root AE, White AA, Colby SE, Franzen-Castle L, Kattelmann KK, Olfert MD. Development of iGrow: A Curriculum for Youth/Adult Dyads to Increase Gardening Skills, Culinary Competence, and Family Meal Time for Youths and Their Adult Caregivers. International Journal of Environmental Research and Public Health. 15. PMID 29970838 DOI: 10.3390/Ijerph15071401 |
0.33 |
|
2018 |
Olfert MD, Barr ML, Hagedorn RL, Franzen-Castle L, Colby SE, Kattelmann KK, White AA. Health Disparities Score Composite of Youth and Parent Dyads from an Obesity Prevention Intervention: iCook 4-H. Healthcare (Basel, Switzerland). 6. PMID 29786647 DOI: 10.3390/Healthcare6020051 |
0.378 |
|
2018 |
Hagedorn RL, White JA, Franzen-Castle L, Colby SE, Kattelmann KK, White AA, Olfert MD. Teens Implementing a Childhood Obesity Prevention Program in the Community: Feasibility and Perceptions of a Partnership with HSTA and iCook 4-H. International Journal of Environmental Research and Public Health. 15. PMID 29735953 DOI: 10.3390/Ijerph15050934 |
0.383 |
|
2018 |
Olfert MD, Barr ML, Riggsbee K, Kattelmann KK, Leischner K, Mathews AE, Vilaro M, Colby SE. A Community Based Participatory Approach to Training Young Adults to Design and Implement a Social Marketing Framed Lifestyle Intervention on Their College Campus. Education Sciences. 8: 150. DOI: 10.3390/Educsci8030150 |
0.359 |
|
2018 |
Sowers MF, Colby SE, Allison CL, Zhou W. Development and Validation of a B. E. A. N. Survey for College Students Journal of Food and Nutrition Sciences. 6: 37. DOI: 10.11648/J.Jfns.20180602.11 |
0.342 |
|
2018 |
Sowers MF, Colby S, Zhou W, Odoi A, Steeves EA, Kavanagh K. Frequency of Vending Machine Usage as a Predictor of Weight Status Among College Students International Journal of Nutrition and Food Sciences. 7: 39-42. DOI: 10.11648/J.Ijnfs.20180702.11 |
0.328 |
|
2018 |
Riggsbee K, Spence M, Steeves EA, Zhou W, Colby S. Food Environments in the Classroom: Testing of an Experiential Learning Curriculum Intervention on Dietary Behavior Journal of Nutrition Education and Behavior. 50. DOI: 10.1016/J.Jneb.2018.04.160 |
0.333 |
|
2018 |
Christianson J, Kattelmann K, Moret L, Riggsbee K, Vilaro M, Olfert MD, Mathews A, Barr M, Colby S. College Campus Wellness Programs: Identifying and Addressing the Health Needs of College Students Journal of Nutrition Education and Behavior. 50. DOI: 10.1016/J.Jneb.2018.04.146 |
0.337 |
|
2018 |
Almudaihim A, Mathews A, Vilaro M, Colby S, Shelnutt K. Reliability of the Self-Report Home Food Inventory and the Food Preparation Supplies Checklist in College Students Journal of Nutrition Education and Behavior. 50. DOI: 10.1016/J.Jneb.2018.04.130 |
0.36 |
|
2017 |
Loso J, Staub D, Colby SE, Olfert MD, Kattelmann K, Vilaro M, Colee J, Zhou W, Franzen-Castle L, Mathews AE. Gardening Experience Is Associated with Increased Fruit and Vegetable Intake among First-Year College Students: A Cross-Sectional Examination. Journal of the Academy of Nutrition and Dietetics. PMID 29198845 DOI: 10.1016/J.Jand.2017.09.005 |
0.313 |
|
2017 |
Vilaro MJ, Zhou W, Colby SE, Byrd-Bredbenner C, Riggsbee K, Olfert MD, Barnett TE, Mathews AE. Development and Preliminary Testing of the Food Choice Priorities Survey (FCPS): Assessing the Importance of Multiple Factors on College Students' Food Choices. Evaluation & the Health Professions. 40: 425-449. PMID 29096556 DOI: 10.1177/0163278717735872 |
0.402 |
|
2017 |
Sowers MF, Colby S, Greene GW, Pickett M, Franzen-Castle L, Olfert MD, Shelnutt K, Brown O, Horacek TM, Kidd T, Kattelmann KK, White AA, Zhou W, Riggsbee K, Yan W, et al. Survey Development to Assess College Students' Perceptions of the Campus Environment. American Journal of Health Behavior. 41: 701-709. PMID 29025498 DOI: 10.5993/Ajhb.41.6.4 |
0.33 |
|
2017 |
Mathews AT, Famodu OA, Olfert MD, Murray PJ, Cuff CF, Downes MT, Haughey NJ, Colby SE, Chantler PD, Olfert IM, McFadden JW. Efficacy of nutritional interventions to lower circulating ceramides in young adults: FRUVEDomic pilot study. Physiological Reports. 5. PMID 28694327 DOI: 10.14814/Phy2.13329 |
0.335 |
|
2017 |
Elzein A, Shelnutt K, Colby S, Olfert M, Kattelmann K, Brown O, Kidd T, Horacek T, White A, Zhou W, Greene G, Riggsbee K, Morrell J, Mathews A. The Prevalence of Food Insecurity and Its Association with Health and Academic Outcomes among College Freshmen Advances in Nutrition. 8: 4-4. DOI: 10.1093/Advances/8.1.4 |
0.333 |
|
2017 |
Wattick RA, Barr M, Hagedorn RL, Shelnutt K, Mathews A, Colby SE, Olfert MD. Appalachian Young Adults Food Security and Tobacco Use Journal of Nutrition Education and Behavior. 49. DOI: 10.1016/J.Jneb.2017.05.305 |
0.303 |
|
2017 |
Hanson A, Kattelmann K, Colby S, Mathews A, Olfert M, Brown O, Horacek T, Kidd T, White A. An Evaluation of the Relationship Between Physical Activity, Cooking, Dietary Behavior and Wellness Indicators in College Students: GetFRUVED Study Journal of Nutrition Education and Behavior. 49: S29-S30. DOI: 10.1016/J.Jneb.2017.05.304 |
0.33 |
|
2016 |
Miller A, Franzen-Castle L, Aguirre T, Krehbiel M, Colby S, Kattelmann K, Olfert M, Mathews D, White A. Food-Related Behavior and Intake of Adult Main Meal Preparers of 9-10 Year-Old Children Participating in iCook 4-H: A Five-State Childhood Obesity Prevention Pilot Study. Appetite. PMID 26970294 DOI: 10.1016/J.Appet.2016.03.006 |
0.416 |
|
2016 |
Olfert MD, Mathews A, Riggsbee K, Leichter K, Kattlemann KK, Colby SE. Intervention Planning and Baseline Characteristics of College Students Trained to Implement Wellness on Campus: Get Fruved Study Journal of Nutrition Education and Behavior. 48. DOI: 10.1016/J.Jneb.2016.04.317 |
0.306 |
|
2016 |
White J, Olfert M, Brown O, Colby S, Horacek T, Kattelmann K, Kidd T, Shelnutt K, White A, Greene G. Campus Environment Perceptions Impact Fruit and Vegetable Intake and Vigorous Physical Activity in College Students Journal of Nutrition Education and Behavior. 48: S104-S105. DOI: 10.1016/J.Jneb.2016.04.276 |
0.342 |
|
2016 |
Loso J, Staub D, Colby S, Zhou W, Olfert M, Kattelmann K, Vilaro M, Brown O, Kidd T, Horacek T, White A, Franzen-Castle L, Mathews A. Childhood and Current Gardening Is Associated with Increased Fruit and Vegetable Intake among College-Aged Students Participating in the Get Fruved Study Journal of the Academy of Nutrition and Dietetics. 116: A13. DOI: 10.1016/J.Jand.2016.06.029 |
0.339 |
|
2015 |
Brown O, Quick V, Colby S, Greene G, Horacek TM, Hoerr S, Koenings M, Kidd T, Morrell J, Olfert M, Phillips B, Shelnutt K, White A, Kattelmann K. Recruitment lessons learned from a tailored web-based health intervention project Y.E.A.H. (young adults eating and Active for health) Health Education. 115: 470-479. DOI: 10.1108/He-06-2014-0075 |
0.368 |
|
2015 |
Colby S, Kattelmann K, Olfert M, Mathews A, Kidd T, Brown O, Horacek T, White A. “Get Fruved:” A Peer-Led, Trained-the-Trainer Social Marketing Intervention to Increase Fruit and Vegetable Intake and Prevent Childhood Obesity Journal of Nutrition Education and Behavior. 47: S109. DOI: 10.1016/J.Jneb.2015.04.304 |
0.365 |
|
2015 |
White AA, Franzen-Castle L, Kattelmann K, Colby SE, Olfert MD. Out-of-School Culinary and Physical Activity Program for Youth and Their Main Food Preparer: iCook 4-H Year 3 Journal of Nutrition Education and Behavior. 47. DOI: 10.1016/J.Jneb.2015.04.249 |
0.345 |
|
2014 |
Kattelmann KK, Bredbenner CB, White AA, Greene GW, Hoerr SL, Kidd T, Colby S, Horacek TM, Phillips BW, Koenings MM, Brown ON, Olfert MD, Shelnutt KP, Morrell JS. The effects of Young Adults Eating and Active for Health (YEAH): a theory-based Web-delivered intervention. Journal of Nutrition Education and Behavior. 46: S27-41. PMID 25457733 DOI: 10.1016/J.Jneb.2014.08.007 |
0.32 |
|
2014 |
Kattelmann KK, White AA, Greene GW, Byrd-Bredbenner C, Hoerr SL, Horacek TM, Kidd T, Colby S, Phillips BW, Koenings MM, Brown ON, Olfert M, Shelnutt KP, Morrell JS. Development of Young Adults Eating and Active for Health (YEAH) internet-based intervention via a community-based participatory research model. Journal of Nutrition Education and Behavior. 46: S10-25. PMID 24456834 DOI: 10.1016/J.Jneb.2013.11.006 |
0.308 |
|
2014 |
Quick V, Byrd-Bredbenner C, White AA, Brown O, Colby S, Shoff S, Lohse B, Horacek T, Kidd T, Greene G. Eat, sleep, work, play: associations of weight status and health-related behaviors among young adult college students. American Journal of Health Promotion : Ajhp. 29: e64-72. PMID 24359179 DOI: 10.4278/Ajhp.130327-Quan-130 |
0.324 |
|
2014 |
Horacek TM, White AA, Byrd-Bredbenner C, Reznar MM, Olfert MD, Morrell JS, Koenings MM, Brown ON, Shelnutt KP, Kattelmann KK, Greene GW, Colby SE, Thompson-Snyder CA. PACES: a Physical Activity Campus Environmental Supports Audit on university campuses. American Journal of Health Promotion : Ajhp. 28: e104-17. PMID 24200245 DOI: 10.4278/Ajhp.121212-Quan-604 |
0.315 |
|
2014 |
Colby S, Meade R, Donaldson A, Franzen-Castle L, Plaggemeyer A, Kattelmann K, Merfeld C, Mathews D, Smith E, Olfert M, White A. Child Food Intake and Habits at Intervention Baseline: iCook 4-H Journal of Nutrition Education and Behavior. 46. DOI: 10.1016/J.Jneb.2014.04.040 |
0.363 |
|
2014 |
Franzen-Castle L, Krehbiel M, White A, Mathews DR, Yerxa K, Colby S, Meade R, Kattelmann K, Kabala C, Olfert M, Flanagan S. Assessing Effectiveness of the Implementation of a 12-Week Curriculum for Youth and Adults: iCook 4-H Journal of Nutrition Education and Behavior. 46. DOI: 10.1016/J.Jneb.2014.04.026 |
0.381 |
|
2013 |
Colby SE. Multicultural Food Perspectives: Strategies for Health Care Providers American Journal of Lifestyle Medicine. 7: 13-19. DOI: 10.1177/1559827612461898 |
0.354 |
|
2013 |
Buttarazzi S, Mathews D, Aguirre T, Franzen-Castle L, Shanklin K, Colby S, Kabala C, Kattelmann K, Smith E, Olfert M, Yerxa K, White A. iCook 4-H: Piloting a Childhood Obesity Prevention Program - Anthropometrics and Dietary Intake of Children 9-10 Years Old Journal of Nutrition Education and Behavior. 45. DOI: 10.1016/J.Jneb.2013.04.197 |
0.325 |
|
2013 |
Kabala C, Kattelmann K, Koens A, Meendering J, White A, Mathews D, Olfert M, Smith E, Gebremariam Y, Colby SE, Sparks A, Franzen-Castle L, Hall J. iCook 4-H: Assessment of Physical Activity in 9-10 Year Old Children Participating in a Family-centered Pilot Intervention Journal of Nutrition Education and Behavior. 45. DOI: 10.1016/J.Jneb.2013.04.180 |
0.325 |
|
2013 |
Walsh J, Byrd-Bredbenner C, Kattelmann K, Colby S, Greene G, Hoerr S, White A, Morrell JS, Horacek T, Brown-Esters O, Kidd T, Koenings M, Phillips B, Shelnutt K, Olfert M. Examining Differences in Anthropometric Measures and Dietary Intake of Young Adults Attending College or Vocational Programs Journal of Nutrition Education and Behavior. 45: S57-S58. DOI: 10.1016/J.Jneb.2013.04.153 |
0.335 |
|
2012 |
Colby SE, McDonald LR, Adkison G. Traditional Native American Foods: Stories from Northern Plains Elders J3ea. 15: 65-73. DOI: 10.5038/2162-4593.15.1.5 |
0.372 |
|
2012 |
Heidal KB, Colby SE, Mirabella GT, Al-Numair KS, Bertrand B, Gross KH. Cost and Calorie Analysis of Fast Food Consumption in College Students Food and Nutrition Sciences. 3: 942-946. DOI: 10.4236/Fns.2012.37124 |
0.394 |
|
2012 |
Szymona K, Quick V, Olfert M, Shelnutt K, Kattlemann KK, Brown‐Esters O, Colby SE, Beaudoin C, Lubniewski J, Moore Maia A, Horacek T, Byrd‐Bredbenner C. The university environment: a comprehensive assessment of health‐related advertisements Health Education. 112: 497-512. DOI: 10.1108/09654281211275845 |
0.318 |
|
2010 |
Person AL, Colby SE, Bulova JA, Eubanks JW. Barriers to participation in a worksite wellness program. Nutrition Research and Practice. 4: 149-54. PMID 20461204 DOI: 10.4162/Nrp.2010.4.2.149 |
0.315 |
|
2010 |
Colby SE, Johnson L, Scheett A, Hoverson B. Nutrition Marketing on Food Labels Journal of Nutrition Education and Behavior. 42: 92-98. PMID 20096635 DOI: 10.1016/J.Jneb.2008.11.002 |
0.308 |
|
2010 |
Dunn C, Kolasa KM, Harris N, Crawford Y, Henes S, Kinner S, Sutton V, Colby S, Collier DN. “Take Off 4-Health”: Nutrition Education Curriculum for a Healthy Lifestyle Camp for Overweight Youth Topics in Clinical Nutrition. 25: 151-159. DOI: 10.1097/Tin.0B013E3181Db79D4 |
0.333 |
|
2010 |
Colby SE, Johnson L. Macronutrient intakes and waist circumference Topics in Clinical Nutrition. 25: 9-19. DOI: 10.1097/Tin.0B013E3181D10984 |
0.33 |
|
2010 |
Colby SE, Paulson M, Johnson L, Wall-Bassett E. Reaching North Dakota's food insecure Journal of Hunger and Environmental Nutrition. 5: 129-135. DOI: 10.1080/19320240903575178 |
0.354 |
|
2010 |
Colby S, Wuensch K, Person A, Bulova J, Carraway-Stage V. College Students' Ability to Self-identify Healthiness of Diet and Dietary Components Journal of Nutrition Education and Behavior. 42. DOI: 10.1016/J.Jneb.2010.03.081 |
0.358 |
|
2009 |
Colby SE, Morrison S, Haldeman L. What changes when we move? a transnational exploration of dietary acculturation Ecology of Food and Nutrition. 48: 327-343. PMID 21883072 DOI: 10.1080/03670240903022379 |
0.64 |
|
2009 |
Pawlak R, Colby S, Herring J. Beliefs, benefits, barriers, attitude, intake and knowledge about peanuts and tree nuts among WIC participants in eastern North Carolina. Nutrition Research and Practice. 3: 220-5. PMID 20090888 DOI: 10.4162/Nrp.2009.3.3.220 |
0.341 |
|
2009 |
Pawlak R, Colby S. Benefits, barriers, self-efficacy and knowledge regarding healthy foods; perception of African Americans living in eastern North Carolina. Nutrition Research and Practice. 3: 56-63. PMID 20016703 DOI: 10.4162/Nrp.2009.3.1.56 |
0.393 |
|
2009 |
Colby SE, Johnson L, Cutrell SB, Haldeman LA. Portion size estimation among newly arrived latino immigrants Topics in Clinical Nutrition. 24: 139-144. DOI: 10.1097/Tin.0B013E3181A6B973 |
0.618 |
|
2008 |
Colby SE, Follett JR, Johnson L, Sellent S, Paulson M. Barriers to receiving food assistance in rural North Dakota The Faseb Journal. 22: 768-768. DOI: 10.1096/Fasebj.22.2_Supplement.768 |
0.316 |
|
2007 |
Colby SE, Haldeman L. Peer-led Theater as a Nutrition Education Strategy Journal of Nutrition Education and Behavior. 39: 48-49. PMID 17276327 DOI: 10.1016/J.Jneb.2006.09.007 |
0.606 |
|
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