Lauren Haldeman
Affiliations: | The University of North Carolina at Greensboro, Greensboro, NC, United States |
Area:
Nutrition, Public Health, TheaterGoogle:
"Lauren Haldeman"Children
Sign in to add traineeSarah E. Colby | grad student | 2005 | The University of North Carolina at Greensboro |
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Publications
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Sastre LR, Haldeman L. (2020) Diet, Physical Activity and Weight-Related Behaviors, Changes and Risks with Newly-Arrived (< 1 Year) Immigrant and Refugee Adolescents (Ages 12-17). Journal of Immigrant and Minority Health |
Sastre LR, Wright LD, Haldeman L. (2019) Use of Digital Photography With Newcomer Immigrant and Refugee Youth to Examine Behaviors and Promote Health. Health Promotion Practice. 1524839919863465 |
Batten K, Haldeman L. (2019) P115 Eating Regulation, Diet-Related Autonomy and Competence, and Body Image Among African American Women Journal of Nutrition Education and Behavior. 51: S84 |
Ball L, McCauley A, Paul T, et al. (2017) Evaluating the Implementation of a Farmers' Market Targeting WIC FMNP Participants. Health Promotion Practice. 1524839917743965 |
Sastre L, Haldeman L. (2016) Nutrition Experiences and Perceptions of Newly Arrived Youth Journal of Nutrition Education and Behavior. 48: S101 |
Sastre L, Haldeman L. (2016) Nutrition Education Interests, Needs and Perceptions of Newly Arrived Caregivers Journal of Nutrition Education and Behavior. 48: S100-S101 |
Haroldson A, Gruber KJ, Haldeman LA. (2016) PERCEIVED CHILD INFLUENCE ON FAMILY DIETARY AND PHYSICAL ACTIVITY BEHAVIORS International Journal of Nutrition and Dietetics. 3: 75-87 |
Haroldson A, Cordell Z, Haldeman L. (2015) Analysis of Child Food Requests and Maternal Compliance in Low-income Hispanic and Non-Hispanic Families Family and Consumer Sciences Research Journal. 44: 37-50 |
Sastre L, Haldeman L. (2015) Availability of Nutrition and Health Education Resources for Service Providers to a Diverse Local Refugee Population Journal of Nutrition Education and Behavior. 47: S67 |
Haldeman L, Towery K, Collery R. (2014) Infant Feeding Risks Differ by Language Preference and Age Group: Implications for Nutrition Educators Journal of Nutrition Education and Behavior. 46: S183 |