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Andrea Bersamin, Ph.D. - Publications

Affiliations: 
2006 University of California, Davis, Davis, CA 
Area:
Nutrition, Native American Studies, Public Health
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39 high-probability publications. We are testing a new system for linking publications to authors. You can help! If you notice any inaccuracies, please sign in and mark papers as correct or incorrect matches. If you identify any major omissions or other inaccuracies in the publication list, please let us know.

Year Citation  Score
2023 Hill CM, Nash SH, Hopkins SE, Boyer BB, OBrien DM, Bersamin A. Diet quality is positively associated with intake of traditional foods and does not differ by season in remote Yup'ik communities. International Journal of Circumpolar Health. 82: 2221370. PMID 37312577 DOI: 10.1080/22423982.2023.2221370  0.365
2022 Hill CM, Paschall MJ, Koller KR, Day GM, Lee FR, O'Brien DM, King DK, Palmer L, Thomas TK, Bersamin A. Obesity Prevalence and Dietary Factors among Preschool-Aged Head Start Children in Remote Alaska Native Communities: Baseline Data from the "" Study. Childhood Obesity (Print). PMID 36473164 DOI: 10.1089/chi.2022.0143  0.345
2021 Koller KR, Flanagan CA, Nu J, Lee FR, Desnoyers C, Walch A, Alexie L, Bersamin A, Thomas TK. Storekeeper perspectives on improving dietary intake in 12 rural remote western Alaska communities: the "Got Neqpiaq?" project. International Journal of Circumpolar Health. 80: 1961393. PMID 34350814 DOI: 10.1080/22423982.2021.1961393  0.379
2021 Hill CM, Paschall MJ, O'Brien DM, Bersamin A. Characterizing Vegetable and Fruit Intake in a Remote Alaska Native Community Using Reflection Spectroscopy and 24-Hour Recalls. Journal of Nutrition Education and Behavior. PMID 33715972 DOI: 10.1016/j.jneb.2021.02.002  0.313
2020 Greenberg JA, Luick B, Alfred JM, Barber LR, Bersamin A, Coleman P, Esquivel M, Fleming T, Leon Guerrero RT, Hollyer J, Johnson EL, Novotny R, deBlair Remengesau S, Yamanaka A. The Affordability of a Thrifty Food Plan-based Market Basket in the United States-affiliated Pacific Region. Hawai'I Journal of Health & Social Welfare. 79: 217-223. PMID 32666055  0.307
2019 Walch A, Bersamin A. Traditional food intake is positively associated with diet quality among low-income, urban Alaska Native women. Journal of Hunger & Environmental Nutrition. 15: 264-272. PMID 35873898 DOI: 10.1080/19320248.2019.1619648  0.34
2019 Walch A, Bersamin A. Traditional food intake is positively associated with diet quality among low-income, urban Alaska Native women. Journal of Hunger & Environmental Nutrition. 15: 264-272. PMID 35873898 DOI: 10.1080/19320248.2019.1619648  0.34
2019 Bersamin A, Izumi BT, Nu J, O'brien DM, Paschall M. Strengthening adolescents' connection to their traditional food system improves diet quality in remote Alaska Native communities: results from the Neqa Elicarvigmun Pilot Study. Translational Behavioral Medicine. 9: 952-961. PMID 31570921 DOI: 10.1093/Tbm/Ibz087  0.469
2019 Choy K, Nash SH, Hill C, Bersamin A, Hopkins SE, Boyer BB, O'Brien DM. The Nitrogen Isotope Ratio Is a Biomarker of Yup'ik Traditional Food Intake and Reflects Dietary Seasonality in Segmental Hair Analyses. The Journal of Nutrition. PMID 31268149 DOI: 10.1093/Jn/Nxz144  0.424
2019 Hill C, O'Brien D, Paschall M, Bersamin A. Validity of Reflection Spectroscopy as a Biomarker of Vegetable and Fruit Intake in a Yu'pik Alaska Native Population (P18-124-19). Current Developments in Nutrition. 3. PMID 31224572 DOI: 10.1093/cdn/nzz039.P18-124-19  0.3
2019 Butel J, Braun KL, Nigg CR, Davis J, Boushey C, Guerrero RL, Bersamin A, Coleman P, Fleming T, Novotny R. Implementation strategies and barriers to Native Hawaiian and other Pacific Islanders community interventions: A cross-case study of the Children’s Healthy Living program. Asian American Journal of Psychology. 10: 282-291. DOI: 10.1037/Aap0000135  0.309
2019 Bersamin A, Paschall M, Ohle K, King D, Walch A. NP27 Tundra Gifts: Harvesting Local and Regional Resources to Prevent Obesity Among Alaska Native Children in Remote, Underserved Communities Journal of Nutrition Education and Behavior. 51: S22. DOI: 10.1016/J.Jneb.2019.05.351  0.349
2018 Power JM, Bersamin A. A Text Messaging Intervention (Txt4HappyKids) to Promote Fruit and Vegetable Intake Among Families With Young Children: Pilot Study. Jmir Formative Research. 2: e13. PMID 30684412 DOI: 10.2196/formative.8544  0.308
2018 Walch A, Loring P, Johnson R, Tholl M, Bersamin A. Traditional Food Practices, Attitudes, and Beliefs in Urban Alaska Native Women Receiving WIC Assistance. Journal of Nutrition Education and Behavior. PMID 30409694 DOI: 10.1016/J.Jneb.2018.09.003  0.377
2018 Banna J, Bersamin A. Community involvement in design, implementation and evaluation of nutrition interventions to reduce chronic diseases in indigenous populations in the U.S.: a systematic review. International Journal For Equity in Health. 17: 116. PMID 30103753 DOI: 10.1186/S12939-018-0829-6  0.345
2018 Walch A, Bersamin A, Loring P, Johnson R, Tholl M. A scoping review of traditional food security in Alaska. International Journal of Circumpolar Health. 77: 1419678. PMID 29292675 DOI: 10.1080/22423982.2017.1419678  0.379
2018 Butel J, Nigg C, Braun K, Davis J, Boushey C, Guerrero RL, Bersamin A, Coleman P, Fleming T, Novotny R. What Supports and Hinders Community Intervention Success? A Cross-Case Study of the Children's Healthy Living (CHL) Program Journal of Nutrition Education and Behavior. 50: S119. DOI: 10.1016/J.Jneb.2018.04.165  0.317
2017 Yonemori KM, Ennis T, Novotny R, Fialkowski MK, Ettienne R, Wilkens LR, Leon Guerrero RT, Bersamin A, Coleman P, Li F, Boushey CJ. Collecting wrappers, labels, and packages to enhance accuracy of food records among children 2-8 years in the Pacific region: Children's Healthy Living Program (CHL). Journal of Food Composition and Analysis : An Official Publication of the United Nations University, International Network of Food Data Systems. 64: 112-118. PMID 29398780 DOI: 10.1016/J.Jfca.2017.04.012  0.436
2017 Nu J, Bersamin A. Collaborating With Alaska Native Communities to Design a Cultural Food Intervention to Address Nutrition Transition. Progress in Community Health Partnerships : Research, Education, and Action. 11: 71-80. PMID 28603153 DOI: 10.1353/Cpr.2017.0009  0.435
2017 Maurice AC, Philip J, Bersamin A. Yup'ik identity and socioeconomic status are associated with child consumption of traditional food and weight in rural Yup'ik communities. Ethnicity & Health. 1-11. PMID 28540735 DOI: 10.1080/13557858.2017.1331338  0.442
2017 Novotny R, Li F, Leon Guerrero R, Coleman P, Tufa AJ, Bersamin A, Deenik J, Wilkens LR. Dual burden of malnutrition in US Affiliated Pacific jurisdictions in the Children's Healthy Living Program. Bmc Public Health. 17: 483. PMID 28532446 DOI: 10.1186/S12889-017-4377-6  0.311
2016 Novotny R, Li F, Fialkowski MK, Bersamin A, Tufa A, Deenik J, Coleman P, Guerrero RL, Wilkens LR. Prevalence of obesity and acanthosis nigricans among young children in the children's healthy living program in the United States Affiliated Pacific. Medicine. 95: e4711. PMID 27631218 DOI: 10.1097/Md.0000000000004711  0.31
2016 Fialkowski MK, Yamanaka A, Fleming T, Coleman P, Bersamin A, Guerrero R, Novotny R. Changes in Community Readiness in the Children’s Healthy Living (CHL) Program in Remote Underserved Minority Populations of the Pacific Journal of Nutrition Education and Behavior. 48: S91-S92. DOI: 10.1016/J.Jneb.2016.04.243  0.309
2015 Xu P, Fong Q, Bersamin A, Izumi B. Fisheries-to-School in Alaska: A Food Service Directors’ Perspective International Journal of Business and Management. 10. DOI: 10.5539/Ijbm.V10N2P142  0.307
2014 Braun KL, Nigg CR, Fialkowski MK, Butel J, Hollyer JR, Barber LR, Bersamin A, Coleman P, Teo-Martin U, Vargo AM, Novotny R. Using the ANGELO model to develop the children's healthy living program multilevel intervention to promote obesity preventing behaviors for young children in the U.S.-affiliated Pacific Region. Childhood Obesity (Print). 10: 474-81. PMID 25369548 DOI: 10.1089/Chi.2014.0102  0.33
2014 Luick B, Bersamin A, Stern JS. Locally harvested foods support serum 25-hydroxyvitamin D sufficiency in an indigenous population of Western Alaska. International Journal of Circumpolar Health. 73. PMID 24665435 DOI: 10.3402/Ijch.V73.22732  0.355
2014 Nash SH, Kristal AR, Bersamin A, Choy K, Hopkins SE, Stanhope KL, Havel PJ, Boyer BB, O'Brien DM. Isotopic estimates of sugar intake are related to chronic disease risk factors but not obesity in an Alaska native (Yup'ik) study population. European Journal of Clinical Nutrition. 68: 91-6. PMID 24219893 DOI: 10.1038/Ejcn.2013.230  0.368
2014 Fialkowski MK, DeBaryshe B, Bersamin A, Nigg C, Leon Guerrero R, Rojas G, Areta AA, Vargo A, Belyeu-Camacho T, Castro R, Luick B, Novotny R. A community engagement process identifies environmental priorities to prevent early childhood obesity: the Children's Healthy Living (CHL) program for remote underserved populations in the US Affiliated Pacific Islands, Hawaii and Alaska. Maternal and Child Health Journal. 18: 2261-74. PMID 24043557 DOI: 10.1007/S10995-013-1353-3  0.401
2014 Bersamin A, Wolsko C, Luick BR, Boyer BB, Lardon C, Hopkins SE, Stern JS, Zidenberg-Cherr S. Enculturation, perceived stress, and physical activity: implications for metabolic risk among the Yup'ik--the Center for Alaska Native Health Research Study. Ethnicity & Health. 19: 255-69. PMID 23297688 DOI: 10.1080/13557858.2012.758691  0.572
2013 Wilken LR, Novotny R, Fialkowski MK, Boushey CJ, Nigg C, Paulino Y, Leon Guerrero R, Bersamin A, Vargo D, Kim J, Deenik J. Children's Healthy Living (CHL) Program for remote underserved minority populations in the Pacific region: rationale and design of a community randomized trial to prevent early childhood obesity. Bmc Public Health. 13: 944. PMID 24107083 DOI: 10.1186/1471-2458-13-944  0.366
2013 Nash SH, Kristal AR, Bersamin A, Hopkins SE, Boyer BB, O'Brien DM. Carbon and nitrogen stable isotope ratios predict intake of sweeteners in a Yup'ik study population. The Journal of Nutrition. 143: 161-5. PMID 23256142 DOI: 10.3945/Jn.112.169425  0.388
2012 Nash SH, Bersamin A, Kristal AR, Hopkins SE, Church RS, Pasker RL, Luick BR, Mohatt GV, Boyer BB, O'Brien DM. Stable nitrogen and carbon isotope ratios indicate traditional and market food intake in an indigenous circumpolar population. The Journal of Nutrition. 142: 84-90. PMID 22157543 DOI: 10.3945/Jn.111.147595  0.397
2010 Makhoul Z, Kristal AR, Gulati R, Luick B, Bersamin A, Boyer B, Mohatt GV. Associations of very high intakes of eicosapentaenoic and docosahexaenoic acids with biomarkers of chronic disease risk among Yup'ik Eskimos. The American Journal of Clinical Nutrition. 91: 777-85. PMID 20089728 DOI: 10.3945/Ajcn.2009.28820  0.32
2009 O'Brien DM, Kristal AR, Jeannet MA, Wilkinson MJ, Bersamin A, Luick B. Red blood cell delta15N: a novel biomarker of dietary eicosapentaenoic acid and docosahexaenoic acid intake. The American Journal of Clinical Nutrition. 89: 913-9. PMID 19176727 DOI: 10.3945/Ajcn.2008.27054  0.332
2008 Bersamin A, Luick BR, King IB, Stern JS, Zidenberg-Cherr S. Westernizing diets influence fat intake, red blood cell fatty acid composition, and health in remote Alaskan Native communities in the center for Alaska Native health study. Journal of the American Dietetic Association. 108: 266-73. PMID 18237575 DOI: 10.1016/J.Jada.2007.10.046  0.644
2007 Bersamin A, Zidenberg-Cherr S, Stern JS, Luick BR. Nutrient intakes are associated with adherence to a traditional diet among Yup'ik Eskimos living in remote Alaska Native communities: the CANHR Study. International Journal of Circumpolar Health. 66: 62-70. PMID 17451135 DOI: 10.3402/Ijch.V66I1.18228  0.655
2007 Mohatt GV, Plaetke R, Klejka J, Luick B, Lardon C, Bersamin A, Hopkins S, Dondanville M, Herron J, Boyer B. The Center for Alaska Native Health Research Study: a community-based participatory research study of obesity and chronic disease-related protective and risk factors. International Journal of Circumpolar Health. 66: 8-18. PMID 17451130 DOI: 10.3402/Ijch.V66I1.18219  0.309
2006 Bersamin A, Luick BR, Ruppert E, Stern JS, Zidenberg-Cherr S. Diet quality among Yup'ik Eskimos living in rural communities is low: the Center for Alaska Native Health Research Pilot Study. Journal of the American Dietetic Association. 106: 1055-63. PMID 16815122 DOI: 10.1016/J.Jada.2006.04.026  0.649
2006 Bersamin A, Luick BR, Zidenberg-Cherr S. P125 Journal of Nutrition Education and Behavior. 38: S64-S65. DOI: 10.1016/J.Jneb.2006.04.133  0.527
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