Suk-Jin Ha
Affiliations: | 2009-2012 | Food Science | University of Illinois, Urbana-Champaign, Urbana-Champaign, IL |
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"Suk-Jin Ha"
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| Kwon DH, Kim SB, Park JB, et al. (2020) Overexpression of mutant galactose permease (ScGal2_N376F) is effective for the utilization of glucose/xylose or glucose/galactose mixture by engineered . Journal of Microbiology and Biotechnology |
| Park JB, Kim JS, Kweon DH, et al. (2019) Overexpression of Endogenous Xylose Reductase Enhanced Xylitol Productivity at 40 °C by Thermotolerant Yeast Kluyveromyces marxianus. Applied Biochemistry and Biotechnology |
| Kim SB, Kwon DH, Park JB, et al. (2019) Alleviation of catabolite repression in : the thermotolerant SBK1 mutant simultaneously coferments glucose and xylose. Biotechnology For Biofuels. 12: 90 |
| Park D, Kang K, Kwon D, et al. (2019) Antibacterial Activity of Lactobacillus plantarum BG0001 Culture Broth Depending on Various Fermentation Conditions Ksbb Journal. 34: 267-272 |
| Kwon D, Park J, Jeong DY, et al. (2019) Application of Genome Editing Method on Kluyveromyces marxianus 17694-DH2 using CRISPR-Cas9 System for Enhanced Xylose Utilization Ksbb Journal. 34: 243-247 |
| Kwon DH, Park JB, Hong E, et al. (2018) Ethanol production from xylose is highly increased by the Kluyveromyces marxianus mutant 17694-DH1. Bioprocess and Biosystems Engineering |
| Park J, Kwon D, Park J, et al. (2018) Production of Carrier Protein rCRM197 Using Recombinant E. coli Ksbb Journal. 33: 1-6 |
| Park JB, Lim SH, Sim HS, et al. (2017) Changes in antioxidant activities and volatile compounds of mixed berry juice through fermentation by lactic acid bacteria. Food Science and Biotechnology. 26: 441-446 |
| Park J, Kwon H, Kwon D, et al. (2017) Enhanced Antioxidant Activity of Berry Juice through Acetic Acid Bacteria Fermentation Ksbb Journal. 32: 238-244 |
| Jung JH, Kim MJ, Jeong WS, et al. (2016) Characterization of divergent pseudo-sucrose isomerase from Azotobacter vinelandii: Deciphering the absence of sucrose isomerase activity. Biochemical and Biophysical Research Communications |