Karen Chapman-Novakofski

Affiliations: 
University of Illinois, Urbana-Champaign, Urbana-Champaign, IL 
Area:
Nutrition, Gerontology, Ethnic and Racial Studies
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"Karen Chapman-Novakofski"
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Publications

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Chapman-Novakofski K, Muzaffar H, Castelli D, et al. (2016) Health website's games and features evaluation by middle schoolers International Journal of Web-Based Learning and Teaching Technologies. 11: 17-27
Muzaffar H, Castelli DM, Scherer J, et al. (2014) The impact of web-based HOT (Healthy Outcomes for Teens) Project on risk for type 2 diabetes: a randomized controlled trial. Diabetes Technology & Therapeutics. 16: 846-52
Kedem LE, Evans EM, Chapman-Novakofski K. (2014) Psychometric evaluation of dietary self-efficacy and outcome expectation scales in female college freshmen. Behavior Modification. 38: 852-77
Wheeler AL, Chapman-Novakofski K. (2014) Farmers' markets: costs compared with supermarkets, use among WIC clients, and relationship to fruit and vegetable intake and related psychosocial variables. Journal of Nutrition Education and Behavior. 46: S65-70
Muzaffar H, Chapman-Novakofski K, Castelli DM, et al. (2014) The HOT (Healthy Outcome for Teens) project. Using a web-based medium to influence attitude, subjective norm, perceived behavioral control and intention for obesity and type 2 diabetes prevention. Appetite. 72: 82-9
Dev DA, Speirs KE, McBride BA, et al. (2014) Head Start and child care providers' motivators, barriers and facilitators to practicing family-style meal service Early Childhood Research Quarterly. 29: 649-659
Kedem LE, Evans EM, Chapman-Novakofski K. (2013) Relationship among females' weight status and beliefs about diet and health. American Journal of Health Behavior. 37: 502-16
Gibbs H, Chapman-Novakofski K. (2013) Establishing content validity for the Nutrition Literacy Assessment Instrument. Preventing Chronic Disease. 10: E109
Adedze P, Orr RA, Chapman-Novakofski K, et al. (2013) Set the Pace: Nutrition Education DVD for Head Start Parents. Journal of Nutrition Education and Behavior. 45: 279-81
Coltman AE, Keim KS, Chapman-Novakofski KM, et al. (2013) Assessing diet quality of a type 2 diabetes sample using the healthy eating index 2005 Topics in Clinical Nutrition. 28: 145-153
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