| Year |
Citation |
Score |
| 2023 |
Gearhardt AN, Bueno NB, DiFeliceantonio AG, Roberto CA, Jiménez-Murcia S, Fernandez-Aranda F. Social, clinical, and policy implications of ultra-processed food addiction. Bmj (Clinical Research Ed.). 383: e075354. PMID 37813420 DOI: 10.1136/bmj-2023-075354 |
0.319 |
|
| 2023 |
Volpp KG, Berkowitz SA, Sharma SV, Anderson CAM, Brewer LC, Elkind MSV, Gardner CD, Gervis JE, Harrington RA, Herrero M, Lichtenstein AH, McClellan M, Muse J, Roberto CA, Zachariah JPV. Food Is Medicine: A Presidential Advisory From the American Heart Association. Circulation. PMID 37767686 DOI: 10.1161/CIR.0000000000001182 |
0.359 |
|
| 2023 |
Grummon AH, Gibson LA, Musicus AA, Stephens-Shields AJ, Hua SV, Roberto CA. Effects of 4 Interpretive Front-of-Package Labeling Systems on Hypothetical Beverage and Snack Selections: A Randomized Clinical Trial. Jama Network Open. 6: e2333515. PMID 37703015 DOI: 10.1001/jamanetworkopen.2023.33515 |
0.306 |
|
| 2023 |
Hammond D, Acton RB, Rynard VL, White CM, Vanderlee L, Bhawra J, Reyes M, Jáuregui A, Adams J, Roberto CA, Sacks G, Thrasher JF. Awareness, use and understanding of nutrition labels among children and youth from six countries: findings from the 2019 - 2020 International Food Policy Study. The International Journal of Behavioral Nutrition and Physical Activity. 20: 55. PMID 37143053 DOI: 10.1186/s12966-023-01455-9 |
0.385 |
|
| 2022 |
Petimar J, Grummon AH, Zhang F, Gortmaker SL, Moran AJ, Polacsek M, Rimm EB, Roberto CA, Rao A, Cleveland LP, Simon D, Franckle RL, Till S, Greene J, Block JP. Assessment of Calories Purchased After Calorie Labeling of Prepared Foods in a Large Supermarket Chain. Jama Internal Medicine. PMID 35913728 DOI: 10.1001/jamainternmed.2022.3065 |
0.381 |
|
| 2022 |
Hammond D, Vanderlee L, White CM, Acton R, White M, Roberto C, Cameron A, Sacks G, Kirkpatrick S, Dubin J, Adams J, Jauregui A, Thrasher JF. The Conceptual Framework for the International Food Policy Study: Evaluating the population-level Impact of Food Policy. The Journal of Nutrition. PMID 35274695 DOI: 10.1093/jn/nxac042 |
0.34 |
|
| 2021 |
Neufeld LM, Andrade EB, Ballonoff Suleiman A, Barker M, Beal T, Blum LS, Demmler KM, Dogra S, Hardy-Johnson P, Lahiri A, Larson N, Roberto CA, Rodríguez-Ramírez S, Sethi V, Shamah-Levy T, et al. Food choice in transition: adolescent autonomy, agency, and the food environment. Lancet (London, England). PMID 34856191 DOI: 10.1016/S0140-6736(21)01687-1 |
0.32 |
|
| 2021 |
Petimar J, Zhang F, Rimm EB, Simon D, Cleveland LP, Gortmaker SL, Bleich SN, Polacsek M, Roberto CA, Block JP. Changes in the calorie and nutrient content of purchased fast food meals after calorie menu labeling: A natural experiment. Plos Medicine. 18: e1003714. PMID 34252088 DOI: 10.1371/journal.pmed.1003714 |
0.366 |
|
| 2021 |
Bleich SN, Dunn CG, Soto MJ, Yan J, Gibson LA, Lawman HG, Mitra N, Lowery CM, Peterhans A, Hua SV, Roberto CA. Association of a Sweetened Beverage Tax With Purchases of Beverages and High-Sugar Foods at Independent Stores in Philadelphia. Jama Network Open. 4: e2113527. PMID 34129022 DOI: 10.1001/jamanetworkopen.2021.13527 |
0.342 |
|
| 2020 |
Moran A, Roberto C. The Retail Food Environment: Time for a Change. International Journal of Environmental Research and Public Health. 17. PMID 33260704 DOI: 10.3390/ijerph17238846 |
0.313 |
|
| 2020 |
Moran AJ, Gu Y, Clynes S, Goheer A, Roberto CA, Palmer A. Associations between Governmental Policies to Improve the Nutritional Quality of Supermarket Purchases and Individual, Retailer, and Community Health Outcomes: An Integrative Review. International Journal of Environmental Research and Public Health. 17. PMID 33076280 DOI: 10.3390/ijerph17207493 |
0.375 |
|
| 2020 |
Roberto CA. How psychological insights can inform food policies to address unhealthy eating habits. The American Psychologist. 75: 265-273. PMID 32052999 DOI: 10.1037/amp0000554 |
0.404 |
|
| 2019 |
Acton RB, Jones AC, Kirkpatrick SI, Roberto CA, Hammond D. Taxes and front-of-package labels improve the healthiness of beverage and snack purchases: a randomized experimental marketplace. The International Journal of Behavioral Nutrition and Physical Activity. 16: 46. PMID 31113448 DOI: 10.1186/S12966-019-0799-0 |
0.314 |
|
| 2019 |
Rose D, Heller MC, Roberto CA. Position of the Society for Nutrition Education and Behavior: The Importance of Including Environmental Sustainability in Dietary Guidance. Journal of Nutrition Education and Behavior. 51: 3-15.e1. PMID 30635107 DOI: 10.1016/j.jneb.2018.07.006 |
0.328 |
|
| 2018 |
Soo J, Harris JL, Davison KK, Williams DR, Roberto CA. Changes in the nutritional quality of fast-food items marketed at restaurants, 2010 v. 2013. Public Health Nutrition. 1-11. PMID 29580301 DOI: 10.1017/S1368980018000629 |
0.308 |
|
| 2017 |
Baumhofer NK, Panapasa SV, Francis Cook E, Roberto CA, Williams DR. Sociodemographic factors influencing island foods consumption in the Pacific Islander Health Study. Ethnicity & Health. 1-18. PMID 29284279 DOI: 10.1080/13557858.2017.1418300 |
0.325 |
|
| 2017 |
Bragg MA, Roberto CA, Harris JL, Brownell KD, Elbel B. Marketing Food and Beverages to Youth Through Sports. The Journal of Adolescent Health : Official Publication of the Society For Adolescent Medicine. PMID 29111226 DOI: 10.1016/J.Jadohealth.2017.06.016 |
0.367 |
|
| 2017 |
Richmond RL, Roberto CA, Gearhardt AN. The association of addictive-like eating with food intake in children. Appetite. PMID 28587942 DOI: 10.1016/J.Appet.2017.06.002 |
0.304 |
|
| 2017 |
Haynos AF, Roberto CA. The effects of restaurant menu calorie labeling on hypothetical meal choices of females with disordered eating. The International Journal of Eating Disorders. PMID 28130796 DOI: 10.1002/eat.22675 |
0.344 |
|
| 2016 |
Ogle AD, Graham DJ, Lucas-Thompson RG, Roberto CA. Influence of Cartoon Media Characters on Children's Attention to and Preference for Food and Beverage Products. Journal of the Academy of Nutrition and Dietetics. PMID 27793520 DOI: 10.1016/j.jand.2016.08.012 |
0.36 |
|
| 2016 |
Moran A, Musicus A, Soo J, Gearhardt AN, Gollust SE, Roberto CA. Believing that certain foods are addictive is associated with support for obesity-related public policies. Preventive Medicine. PMID 27311333 DOI: 10.1016/J.Ypmed.2016.06.018 |
0.349 |
|
| 2016 |
Graham DJ, Roberto CA. Evaluating the Impact of U.S. Food and Drug Administration-Proposed Nutrition Facts Label Changes on Young Adults' Visual Attention and Purchase Intentions. Health Education & Behavior : the Official Publication of the Society For Public Health Education. PMID 27230269 DOI: 10.1177/1090198116651082 |
0.327 |
|
| 2016 |
Franckle RL, Block JP, Roberto CA. Calorie Underestimation When Buying High-Calorie Beverages in Fast-Food Contexts. American Journal of Public Health. e1-e2. PMID 27196648 DOI: 10.2105/Ajph.2016.303200 |
0.331 |
|
| 2016 |
VanEpps EM, Roberto CA, Park S, Economos CD, Bleich SN. Restaurant Menu Labeling Policy: Review of Evidence and Controversies. Current Obesity Reports. PMID 26877095 DOI: 10.1007/S13679-016-0193-Z |
0.428 |
|
| 2016 |
Caspi CE, Tucker-Seeley RD, Adamkiewicz G, Roberto CA, Stoddard AM, Sorensen GC. Food Hardship and Obesity in a Sample of Low-Income Immigrants. Journal of Immigrant and Minority Health / Center For Minority Public Health. PMID 26872640 DOI: 10.1007/S10903-016-0344-Z |
0.445 |
|
| 2016 |
Roberto CA, Wong D, Musicus A, Hammond D. The Influence of Sugar-Sweetened Beverage Health Warning Labels on Parents' Choices. Pediatrics. PMID 26768346 DOI: 10.1542/Peds.2015-3185 |
0.31 |
|
| 2016 |
Soo J, Letona P, Chacon V, Barnoya J, Roberto CA. Nutritional quality and child-oriented marketing of breakfast cereals in Guatemala. International Journal of Obesity (2005). 40: 39-44. PMID 26293234 DOI: 10.1038/Ijo.2015.161 |
0.384 |
|
| 2015 |
Roberto CA, Pomeranz JL. Public Health and Legal Arguments in Favor of a Policy to Cap the Portion Sizes of Sugar-Sweetened Beverages. American Journal of Public Health. 105: 2183-90. PMID 26378833 DOI: 10.2105/Ajph.2015.302862 |
0.337 |
|
| 2015 |
Borovoy A, Roberto CA. Japanese and American public health approaches to preventing population weight gain: A role for paternalism? Social Science & Medicine (1982). 143: 62-70. PMID 26344124 DOI: 10.1016/J.Socscimed.2015.08.018 |
0.311 |
|
| 2015 |
Roberto CA, Swinburn B, Hawkes C, Huang TT, Costa SA, Ashe M, Zwicker L, Cawley JH, Brownell KD. Patchy progress on obesity prevention: emerging examples, entrenched barriers, and new thinking. Lancet (London, England). 385: 2400-9. PMID 25703111 DOI: 10.1016/S0140-6736(14)61744-X |
0.39 |
|
| 2014 |
Block JP, Roberto CA. Calorie labeling on menus and menu boards--reply. Jama. 312: 2689. PMID 25536268 DOI: 10.1001/Jama.2014.15078 |
0.441 |
|
| 2014 |
Letona P, Chacon V, Roberto C, Barnoya J. A qualitative study of children's snack food packaging perceptions and preferences. Bmc Public Health. 14: 1274. PMID 25511663 DOI: 10.1186/1471-2458-14-1274 |
0.45 |
|
| 2014 |
Roberto CA, Kawachi I. Use of psychology and behavioral economics to promote healthy eating. American Journal of Preventive Medicine. 47: 832-7. PMID 25441239 DOI: 10.1016/J.Amepre.2014.08.002 |
0.423 |
|
| 2014 |
Block JP, Roberto CA. Potential benefits of calorie labeling in restaurants. Jama. 312: 887-8. PMID 25077460 DOI: 10.1001/Jama.2014.9239 |
0.492 |
|
| 2014 |
Roberto CA, Khandpur N. Improving the design of nutrition labels to promote healthier food choices and reasonable portion sizes International Journal of Obesity. 38. PMID 25033961 DOI: 10.1038/Ijo.2014.86 |
0.481 |
|
| 2014 |
Roberto CA. Counter-advertising to combat unhealthy food marketing will not be enough commentary on "Can counter-advertising reduce pre-adolescent children's susceptibility to front-of-package promotions on unhealthy foods? Experimental Research.". Social Science & Medicine (1982). 116: 220-2. PMID 24974000 DOI: 10.1016/J.Socscimed.2014.06.005 |
0.4 |
|
| 2014 |
Letona P, Chacon V, Roberto C, Barnoya J. Effects of licensed characters on children's taste and snack preferences in Guatemala, a low/middle income country International Journal of Obesity. 38: 1466-1469. PMID 24583854 DOI: 10.1038/Ijo.2014.38 |
0.441 |
|
| 2014 |
Blomquist KK, Roberto CA, Barnes RD, White MA, Masheb RM, Grilo CM. Development and validation of the eating loss of control scale. Psychological Assessment. 26: 77-89. PMID 24219700 DOI: 10.1037/A0034729 |
0.367 |
|
| 2014 |
Liu PJ, Wisdom J, Roberto CA, Liu LJ, Ubel PA. Using behavioral economics to design more effective food policies to address obesity Applied Economic Perspectives and Policy. 36: 6-24. DOI: 10.1093/Aepp/Ppt027 |
0.435 |
|
| 2014 |
Roberto CA, Pomeranz JL, Fisher JO. The need for public policies to promote healthier food consumption: A comment on Wansink and Chandon (2014) Journal of Consumer Psychology. 24: 438-445. DOI: 10.1016/J.Jcps.2014.03.001 |
0.478 |
|
| 2014 |
Gearhardt AN, Roberto CA, Seamans MJ, Corbin WR, Brownell KD. Corrigendum to "Preliminary Validation of the Yale Food Addiction Scale for Children" [Eat. Behav. 14 (2013) 508-512] Eating Behaviors. 15: 334. DOI: 10.1016/J.Eatbeh.2014.03.009 |
0.361 |
|
| 2014 |
Pomeranz JL, Roberto CA. The Impact of ‘Food Addiction’ on Food Policy Current Addiction Reports. 1: 102-108. DOI: 10.1007/S40429-014-0015-X |
0.444 |
|
| 2013 |
Gearhardt AN, Roberto CA, Seamans MJ, Corbin WR, Brownell KD. Preliminary validation of the Yale Food Addiction Scale for children. Eating Behaviors. 14: 508-12. PMID 24183146 DOI: 10.1016/J.Eatbeh.2013.07.002 |
0.418 |
|
| 2013 |
Masheb RM, Roberto CA, White MA. Nibbling and picking in obese patients with Binge Eating Disorder. Eating Behaviors. 14: 424-7. PMID 24183128 DOI: 10.1016/J.Eatbeh.2013.07.001 |
0.338 |
|
| 2013 |
Bragg MA, Yanamadala S, Roberto CA, Harris JL, Brownell KD. Athlete endorsements in food marketing. Pediatrics. 132: 805-10. PMID 24101762 DOI: 10.1542/Peds.2013-0093 |
0.423 |
|
| 2013 |
Roberto CA, Haynos AF, Schwartz MB, Brownell KD, White MA. Calorie estimation accuracy and menu labeling perceptions among individuals with and without binge eating and/or purging disorders. Eating and Weight Disorders : Ewd. 18: 255-61. PMID 23760909 DOI: 10.1007/S40519-013-0035-X |
0.381 |
|
| 2013 |
Bragg MA, Liu PJ, Roberto CA, Sarda V, Harris JL, Brownell KD. The use of sports references in marketing of food and beverage products in supermarkets. Public Health Nutrition. 16: 738-42. PMID 22874497 DOI: 10.1017/S1368980012003163 |
0.419 |
|
| 2013 |
Hawley KL, Roberto CA, Bragg MA, Liu PJ, Schwartz MB, Brownell KD. The science on front-of-package food labels. Public Health Nutrition. 16: 430-9. PMID 22440538 DOI: 10.1017/S1368980012000754 |
0.437 |
|
| 2013 |
Martinez OD, Roberto CA, Kim JH, Schwartz MB, Brownell KD. A Survey of undergraduate student perceptions and use of nutrition information labels in a university dining hall Health Education Journal. 72: 319-325. DOI: 10.1177/0017896912443120 |
0.329 |
|
| 2012 |
Roberto CA, Bragg MA, Seamans MJ, Mechulan RL, Novak N, Brownell KD. Evaluation of consumer understanding of different front-of-package nutrition labels, 2010-2011. Preventing Chronic Disease. 9: E149. PMID 22995103 DOI: 10.5888/Pcd9.120015 |
0.428 |
|
| 2012 |
Liu PJ, Roberto CA, Liu LJ, Brownell KD. A test of different menu labeling presentations. Appetite. 59: 770-7. PMID 22918176 DOI: 10.1016/J.Appet.2012.08.011 |
0.357 |
|
| 2012 |
Roberto CA, Bragg MA, Schwartz MB, Seamans MJ, Musicus A, Novak N, Brownell KD. Facts up front versus traffic light food labels: a randomized controlled trial. American Journal of Preventive Medicine. 43: 134-41. PMID 22813677 DOI: 10.1016/J.Amepre.2012.04.022 |
0.442 |
|
| 2012 |
Yanamadala S, Bragg MA, Roberto CA, Brownell KD. Food industry front groups and conflicts of interest: the case of Americans Against Food Taxes. Public Health Nutrition. 15: 1331-2. PMID 22687144 DOI: 10.1017/S1368980012003187 |
0.412 |
|
| 2012 |
Sysko R, Roberto CA, Barnes RD, Grilo CM, Attia E, Walsh BT. Test-retest reliability of the proposed DSM-5 eating disorder diagnostic criteria. Psychiatry Research. 196: 302-8. PMID 22401974 DOI: 10.1016/J.Psychres.2011.12.021 |
0.307 |
|
| 2012 |
Roberto CA, Shivaram M, Martinez O, Boles C, Harris JL, Brownell KD. The Smart Choices front-of-package nutrition label. Influence on perceptions and intake of cereal. Appetite. 58: 651-7. PMID 22248710 DOI: 10.1016/J.Appet.2012.01.003 |
0.394 |
|
| 2012 |
Gearhardt AN, Bragg MA, Pearl RL, Schvey NA, Roberto CA, Brownell KD. Obesity and public policy. Annual Review of Clinical Psychology. 8: 405-30. PMID 22224839 DOI: 10.1146/Annurev-Clinpsy-032511-143129 |
0.472 |
|
| 2012 |
Roberto CA, Bragg MA, Livingston KA, Harris JL, Thompson JM, Seamans MJ, Brownell KD. Choosing front-of-package food labelling nutritional criteria: how smart were 'Smart Choices'? Public Health Nutrition. 15: 262-7. PMID 21729490 DOI: 10.1017/S1368980011000826 |
0.47 |
|
| 2012 |
Roberto CA, Sysko R, Bush J, Pearl R, Puhl RM, Schvey NA, Dovidio JF. Clinical correlates of the weight bias internalization scale in a sample of obese adolescents seeking bariatric surgery. Obesity (Silver Spring, Md.). 20: 533-9. PMID 21593805 DOI: 10.1038/Oby.2011.123 |
0.309 |
|
| 2012 |
Roberto CA, Brownell KD. The Imperative of Changing Public Policy to Address Obesity The Oxford Handbook of the Social Science of Obesity. DOI: 10.1093/oxfordhb/9780199736362.013.0035 |
0.393 |
|
| 2011 |
Loeb KL, Jones J, Roberto CA, Sonia Gugga S, Marcus SM, Attia E, Timothy Walsh B. Adolescent-adult discrepancies on the eating disorder examination: a function of developmental stage or severity of illness? The International Journal of Eating Disorders. 44: 567-72. PMID 21823141 DOI: 10.1002/Eat.20882 |
0.302 |
|
| 2010 |
Roberto CA, Baik J, Harris JL, Brownell KD. Influence of licensed characters on children's taste and snack preferences. Pediatrics. 126: 88-93. PMID 20566614 DOI: 10.1542/Peds.2009-3433 |
0.351 |
|
| 2010 |
Roberto CA, Hoffnagle E, Bragg MA, Brownell KD. An observational study of consumer use of fast-food restaurant drive-through lanes: implications for menu labelling policy. Public Health Nutrition. 13: 1826-8. PMID 20236561 DOI: 10.1017/S136898001000039X |
0.457 |
|
| 2010 |
Roberto CA, Larsen PD, Agnew H, Baik J, Brownell KD. Evaluating the impact of menu labeling on food choices and intake. American Journal of Public Health. 100: 312-8. PMID 20019307 DOI: 10.2105/Ajph.2009.160226 |
0.46 |
|
| 2010 |
Stice E, Sysko R, Roberto CA, Allison S. Are dietary restraint scales valid measures of dietary restriction? Additional objective behavioral and biological data suggest not. Appetite. 54: 331-9. PMID 20006662 DOI: 10.1016/J.Appet.2009.12.009 |
0.326 |
|
| 2010 |
Roberto CA, Grilo CM, Masheb RM, White MA. Binge eating, purging, or both: eating disorder psychopathology findings from an internet community survey. The International Journal of Eating Disorders. 43: 724-31. PMID 19862702 DOI: 10.1002/Eat.20770 |
0.304 |
|
| 2009 |
Roberto CA, Schwartz MB, Brownell KD. Rationale and evidence for menu-labeling legislation. American Journal of Preventive Medicine. 37: 546-51. PMID 19944923 DOI: 10.1016/J.Amepre.2009.07.015 |
0.388 |
|
| 2009 |
Attia E, Roberto CA. Should amenorrhea be a diagnostic criterion for anorexia nervosa? The International Journal of Eating Disorders. 42: 581-9. PMID 19621464 DOI: 10.1002/Eat.20720 |
0.302 |
|
| 2009 |
Roberto CA, Agnew H, Brownell KD. An observational study of consumers' accessing of nutrition information in chain restaurants. American Journal of Public Health. 99: 820-1. PMID 19299679 DOI: 10.2105/Ajph.2008.136457 |
0.35 |
|
| 2009 |
Thomas JJ, Roberto CA, Brownell KD. Eighty-five per cent of what? Discrepancies in the weight cut-off for anorexia nervosa substantially affect the prevalence of underweight Psychological Medicine. 39: 833-843. PMID 18775087 DOI: 10.1017/S0033291708004327 |
0.301 |
|
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