Karen Chapman-Novakofski - Publications

Affiliations: 
University of Illinois, Urbana-Champaign, Urbana-Champaign, IL 
Area:
Nutrition, Gerontology, Ethnic and Racial Studies

22 high-probability publications. We are testing a new system for linking publications to authors. You can help! If you notice any inaccuracies, please sign in and mark papers as correct or incorrect matches. If you identify any major omissions or other inaccuracies in the publication list, please let us know.

Year Citation  Score
2014 Muzaffar H, Castelli DM, Scherer J, Chapman-Novakofski K. The impact of web-based HOT (Healthy Outcomes for Teens) Project on risk for type 2 diabetes: a randomized controlled trial. Diabetes Technology & Therapeutics. 16: 846-52. PMID 25127372 DOI: 10.1089/dia.2014.0073  0.4
2014 Kedem LE, Evans EM, Chapman-Novakofski K. Psychometric evaluation of dietary self-efficacy and outcome expectation scales in female college freshmen. Behavior Modification. 38: 852-77. PMID 25034078 DOI: 10.1177/0145445514543467  0.4
2014 Wheeler AL, Chapman-Novakofski K. Farmers' markets: costs compared with supermarkets, use among WIC clients, and relationship to fruit and vegetable intake and related psychosocial variables. Journal of Nutrition Education and Behavior. 46: S65-70. PMID 24809999 DOI: 10.1016/j.jneb.2013.11.016  0.4
2014 Muzaffar H, Chapman-Novakofski K, Castelli DM, Scherer JA. The HOT (Healthy Outcome for Teens) project. Using a web-based medium to influence attitude, subjective norm, perceived behavioral control and intention for obesity and type 2 diabetes prevention. Appetite. 72: 82-9. PMID 24099704 DOI: 10.1016/j.appet.2013.09.024  0.4
2013 Kedem LE, Evans EM, Chapman-Novakofski K. Relationship among females' weight status and beliefs about diet and health. American Journal of Health Behavior. 37: 502-16. PMID 23985231 DOI: 10.5993/AJHB.37.4.8  0.4
2013 Gibbs H, Chapman-Novakofski K. Establishing content validity for the Nutrition Literacy Assessment Instrument. Preventing Chronic Disease. 10: E109. PMID 23823698 DOI: 10.5888/pcd10.120267  0.4
2013 Adedze P, Orr RA, Chapman-Novakofski K, Donovan SM. Set the Pace: Nutrition Education DVD for Head Start Parents. Journal of Nutrition Education and Behavior. 45: 279-81. PMID 23266304 DOI: 10.1016/j.jneb.2012.09.011  0.4
2011 Adedze P, Chapman-Novakofski K, Witz K, Orr R, Donovan S. Knowledge, attitudes, and beliefs about nutrition and childhood overweight among WIC participants. Family & Community Health. 34: 301-10. PMID 21881417 DOI: 10.1097/FCH.0b013e31822b53dd  0.4
2011 Castelli DM, Goss D, Scherer J, Chapman-Novakofski K. Healthy outcomes for teens project: diabetes prevention through distributed interactive learning. Diabetes Technology & Therapeutics. 13: 359-64. PMID 21299392 DOI: 10.1089/dia.2010.0125  0.4
2009 Woods JA, Keylock KT, Lowder T, Vieira VJ, Zelkovich W, Dumich S, Colantuano K, Lyons K, Leifheit K, Cook M, Chapman-Novakofski K, McAuley E. Cardiovascular exercise training extends influenza vaccine seroprotection in sedentary older adults: the immune function intervention trial. Journal of the American Geriatrics Society. 57: 2183-91. PMID 20121985 DOI: 10.1111/j.1532-5415.2009.02563.x  0.4
2009 Plawecki KL, Evans EM, Mojtahedi MC, McAuley E, Chapman-Novakofski K. Assessing calcium intake in postmenopausal women. Preventing Chronic Disease. 6: A124. PMID 19755000  0.4
2009 Porter SJ, Chapman-Novakofski KM, Scherer JA. Your Guide to Diet and Diabetes: web-based diabetes education tailored to Hispanics. Journal of Nutrition Education and Behavior. 41: 374-6. PMID 19717123 DOI: 10.1016/j.jneb.2009.04.003  0.4
2009 Herrejon K, Hartke JL, Scherer J, Chapman-Novakofski K. The creation and impact evaluation of "Your guide to diet and diabetes," an interactive web-based diabetes tutorial. Diabetes Technology & Therapeutics. 11: 171-9. PMID 19216688 DOI: 10.1089/dia.2008.0043  0.4
2009 Khan NA, Nasti C, Evans EM, Chapman-Novakofski K. Peer education, exercising, and eating right (PEER): training of peers in an undergraduate faculty teaching partnership. Journal of Nutrition Education and Behavior. 41: 68-70. PMID 19161924 DOI: 10.1016/j.jneb.2008.03.116  0.4
2008 Thorpe M, Mojtahedi MC, Chapman-Novakofski K, McAuley E, Evans EM. A positive association of lumbar spine bone mineral density with dietary protein is suppressed by a negative association with protein sulfur. The Journal of Nutrition. 138: 80-5. PMID 18156408  0.4
2007 Keylock KT, Lowder T, Leifheit KA, Cook M, Mariani RA, Ross K, Kim K, Chapman-Novakofski K, McAuley E, Woods JA. Higher antibody, but not cell-mediated, responses to vaccination in high physically fit elderly. Journal of Applied Physiology (Bethesda, Md. : 1985). 102: 1090-8. PMID 17095638 DOI: 10.1152/japplphysiol.00790.2006  0.4
2006 Maruapula SD, Chapman-Novakofski KM. Poor intake of milk, vegetables, and fruit with limited dietary variety by Botswana's elderly. Journal of Nutrition For the Elderly. 25: 61-72. PMID 18032216 DOI: 10.1300/J052v25n01_06  0.84
2006 Pothiwala P, Evans EM, Chapman-Novakofski KM. Ethnic variation in risk for osteoporosis among women: a review of biological and behavioral factors. Journal of Women's Health (2002). 15: 709-19. PMID 16910903 DOI: 10.1089/jwh.2006.15.709  0.4
2006 Mojtahedi MC, Plawecki KL, Chapman-Novakofski KM, McAuley E, Evans EM. Older black women differ in calcium intake source compared to age- and socioeconomic status-matched white women. Journal of the American Dietetic Association. 106: 1102-7. PMID 16815127 DOI: 10.1016/j.jada.2006.04.020  0.4
2005 Tussing L, Chapman-Novakofski K. Osteoporosis prevention education: behavior theories and calcium intake. Journal of the American Dietetic Association. 105: 92-7. PMID 15635352 DOI: 10.1016/j.jada.2004.10.025  0.4
2004 Rah JH, Hasler CM, Painter JE, Chapman-Novakofski KM. Applying the theory of planned behavior to women's behavioral attitudes on and consumption of soy products Journal of Nutrition Education and Behavior. 36: 238-244. PMID 15707546  0.4
2004 Tussing L, Chapman-Novakofski K. Doing the math for calcium! See it, do it, teach it! Journal of Nutrition Education and Behavior. 36: 99-100. PMID 15068759  0.4
Show low-probability matches.