Clive G. Jones

Affiliations: 
Cary Institute of Ecosystem Studies 
Area:
chemical ecology, community ecology
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"Clive Jones"

Parents

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Richard D. Firn grad student 1977 University of York
 (Chemical Content and Insect Resistance of Bracken Fern (Pteridium Aquilinum L Kuhn.))
Murray Sheldon Blum post-doc University of Georgia

Children

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James (Jim) Scott Coleman grad student 1987 Cary Institute of Ecosystem Studies (Evolution Tree)
D. Alexander Wait grad student 1992 SUNY ESF (Evolution Tree)
Justin P. Wright grad student 2002 Cornell
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Publications

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Strayer DL, D'Antonio CM, Essl F, et al. (2017) Boom-bust dynamics in biological invasions: towards an improved application of the concept. Ecology Letters
Firn RD, Jones CG. (2009) A Darwinian view of metabolism: molecular properties determine fitness. Journal of Experimental Botany. 60: 719-26
Gould GG, Jones CG, Rifleman P, et al. (2007) Variation in Eastern cottonwood (Populus deltoides Bartr.) phloem sap content caused by leaf development may affect feeding site selection behavior of the aphid, Chaitophorous populicola Thomas (Homoptera: Aphididae). Environmental Entomology. 36: 1212-25
Firn RD, Jones CG. (2006) Do we need a new hypothesis to explain plant VOC emissions? Trends in Plant Science. 11: 112-3; author reply
Firn RD, Jones CG. (2003) Natural products--a simple model to explain chemical diversity. Natural Product Reports. 20: 382-91
Wright JP, Jones CG, Flecker AS. (2002) An ecosystem engineer, the beaver, increases species richness at the landscape scale. Oecologia. 132: 96-101
Wright JP, Jones CG, Flecker AS. (2002) An ecosystem engineer, the beaver, increases species richness at the landscape scale Oecologia. 132: 96-101
Firn RD, Jones CG. (2000) The evolution of secondary metabolism - a unifying model. Molecular Microbiology. 37: 989-94
Wait DA, Jones CG, Wynn J, et al. (1999) The fraction of expanding to expanded leaves determines the biomass response of Populus to elevated CO2. Oecologia. 121: 193-200
Firn RD, Jones CG. (1999) Secondary metabolism and the risks of GMOs. Nature. 400: 13-4
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