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Sarah C. Forester, Ph.D. - Publications

Affiliations: 
2010 Agricultural and Environmental Chemistry University of California, Davis, Davis, CA 
Area:
Agricultural Chemistry, Cell Biology, Oncology
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18 high-probability publications. We are testing a new system for linking publications to authors. You can help! If you notice any inaccuracies, please sign in and mark papers as correct or incorrect matches. If you identify any major omissions or other inaccuracies in the publication list, please let us know.

Year Citation  Score
2020 Gill NK, Rios D, Osorio-Camacena E, Mojica BE, Kaur B, Soderstrom MA, Gonzalez M, Plaat B, Poblete C, Kaur N, Singh H, Forester SC. Anticancer Effects of Extracts from Three Different Chokeberry Species. Nutrition and Cancer. 1-7. PMID 32643413 DOI: 10.1080/01635581.2020.1789679  0.432
2018 Grimes KL, Stuart CM, McCarthy JJ, Kaur B, Cantu EJ, Forester SC. Enhancing the Cancer Cell Growth Inhibitory Effects of Table Grape Anthocyanins. Journal of Food Science. PMID 30070707 DOI: 10.1111/1750-3841.14294  0.511
2018 Mojica BE, Fong LE, Biju D, Muharram A, Davis IM, Vela KO, Rios D, Osorio-Camacena E, Kaur B, Rojas SM, Forester SC. The Impact of the Roast Levels of Coffee Extracts on their Potential Anticancer Activities. Journal of Food Science. PMID 29577313 DOI: 10.1111/1750-3841.14102  0.432
2015 Forester SC, Lambert JD. The catechol-O-methyltransferase inhibitor, tolcapone, increases the bioavailability of unmethylated (-)-epigallocatechin-3-gallate in mice. Journal of Functional Foods. 17: 183-188. PMID 26213577 DOI: 10.1016/J.Jff.2015.05.012  0.446
2015 James KD, Forester SC, Lambert JD. Dietary pretreatment with green tea polyphenol, (-)-epigallocatechin-3-gallate reduces the bioavailability and hepatotoxicity of subsequent oral bolus doses of (-)-epigallocatechin-3-gallate. Food and Chemical Toxicology : An International Journal Published For the British Industrial Biological Research Association. 76: 103-8. PMID 25528115 DOI: 10.1016/J.Fct.2014.12.009  0.322
2014 Tao L, Forester SC, Lambert JD. The role of the mitochondrial oxidative stress in the cytotoxic effects of the green tea catechin, (-)-epigallocatechin-3-gallate, in oral cells. Molecular Nutrition & Food Research. 58: 665-76. PMID 24249144 DOI: 10.1002/Mnfr.201300427  0.473
2014 Forester SC, Lambert JD. Synergistic inhibition of lung cancer cell lines by (-)-epigallocatechin-3-gallate in combination with clinically used nitrocatechol inhibitors of catechol-O-methyltransferase. Carcinogenesis. 35: 365-72. PMID 24148818 DOI: 10.1093/Carcin/Bgt347  0.508
2014 Forester SC, Choy YY, Waterhouse AL, Oteiza PI. The anthocyanin metabolites gallic acid, 3-O-methylgallic acid, and 2,4,6-trihydroxybenzaldehyde decrease human colon cancer cell viability by regulating pro-oncogenic signals. Molecular Carcinogenesis. 53: 432-9. PMID 23124926 DOI: 10.1002/Mc.21974  0.543
2013 Tao L, Forester SC, Lambert JD. Abstract 3667: Pro-oxidant effects of the green tea catechin, (-)-epigallocatechin-3-gallate in oral cancer cells: A role for the mitochondria. Cancer Research. 73: 3667-3667. DOI: 10.1158/1538-7445.Am2013-3667  0.548
2013 Forester SC, Lambert JD. Cancer Preventive Effects of Green Tea Polyphenols Polyphenols in Human Health and Disease. 2: 1309-1322. DOI: 10.1016/B978-0-12-398456-2.00098-0  0.509
2012 Tao L, Forester SC, Lambert JD. Abstract 5436: The role of reactive oxygen species in (-)-epigallocatechin-3-gallate (EGCG)-induced cell growth inhibition and apoptosis in oral cancer cells Cancer Research. 72: 5436-5436. DOI: 10.1158/1538-7445.Am2012-5436  0.542
2012 Forester SC, Lambert JD. Abstract 5435: Tolcapone inhibits catechol-O-methyl transferase-mediated methylation of (-)-epigallocatechin-3-gallatein vivo Cancer Research. 72: 5435-5435. DOI: 10.1158/1538-7445.Am2012-5435  0.487
2011 Forester SC, Lambert JD. The role of antioxidant versus pro-oxidant effects of green tea polyphenols in cancer prevention. Molecular Nutrition & Food Research. 55: 844-54. PMID 21538850 DOI: 10.1002/Mnfr.201000641  0.457
2011 Forester SC, Lambert JD. Abstract 4242: Clinically used nitrocatechols and EGCG synergistically inhibit lung cancer cells in vitro Cancer Research. 71: 4242-4242. DOI: 10.1158/1538-7445.Am2011-4242  0.56
2011 Forester SC, Oteiza P, Waterhouse AL. Identification and Cancer Therapeutic Properties of Microfloral Anthocyanin Metabolites Journal of Wine Research. 22: 171-174. DOI: 10.1080/09571264.2011.603249  0.692
2010 Forester SC, Waterhouse AL. Gut metabolites of anthocyanins, gallic acid, 3-O-methylgallic acid, and 2,4,6-trihydroxybenzaldehyde, inhibit cell proliferation of Caco-2 cells. Journal of Agricultural and Food Chemistry. 58: 5320-7. PMID 20373763 DOI: 10.1021/Jf9040172  0.691
2009 Forester SC, Waterhouse AL. Metabolites are key to understanding health effects of wine polyphenolics. The Journal of Nutrition. 139: 1824S-31S. PMID 19640966 DOI: 10.3945/Jn.109.107664  0.598
2008 Forester SC, Waterhouse AL. Identification of Cabernet Sauvignon anthocyanin gut microflora metabolites. Journal of Agricultural and Food Chemistry. 56: 9299-304. PMID 18767860 DOI: 10.1021/Jf801309N  0.641
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