Ladia M. Hernandez, Ph.D.
Affiliations: | 2009 | Texas Woman's University |
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"Ladia Hernandez"Parents
Sign in to add mentor| John Radcliffe | grad student | 2009 | Texas Woman's University | |
| (Effect of consuming pistachios on the dietary intakes and serum concentrations of gamma -tocopherol and magnesium and on serum lipid profile in adults.) | ||||
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| Ying J, Rahbar MH, Hallman DM, et al. (2013) Associations between dietary intake of choline and betaine and lung cancer risk. Plos One. 8: e54561 |
| Swartz MD, Peterson CB, Lupo PJ, et al. (2013) Investigating multiple candidate genes and nutrients in the folate metabolism pathway to detect genetic and nutritional risk factors for lung cancer. Plos One. 8: e53475 |
| Gorlova OY, Weng SF, Hernandez L, et al. (2011) Dietary patterns affect lung cancer risk in never smokers. Nutrition and Cancer. 63: 842-9 |
| Radcliffe J, DiMarco N, Hernandez L. (2008) The Effect of Consuming Pistachios on the Serum Concentration of Lutein and Zeaxanthin(L/Z) Journal of the American Dietetic Association. 108: A57 |
| Zhao H, Lin J, Grossman HB, et al. (2007) Dietary isothiocyanates, GSTM1, GSTT1, NAT2 polymorphisms and bladder cancer risk. International Journal of Cancer. 120: 2208-13 |
| Schabath MB, Spitz MR, Lerner SP, et al. (2005) Case-control analysis of dietary folate and risk of bladder cancer. Nutrition and Cancer. 53: 144-51 |
| Schabath MB, Hernandez LM, Wu X, et al. (2005) Dietary phytoestrogens and lung cancer risk Journal of the American Medical Association. 294: 1493-1504 |
| Shi Q, Zhang Z, Li G, et al. (2005) Polymorphisms of methionine synthase and methionine synthase reductase and risk of lung cancer: a case-control analysis. Pharmacogenetics and Genomics. 15: 547-55 |
| Shi Q, Zhang Z, Li G, et al. (2005) Sex differences in risk of lung cancer associated with methylene-tetrahydrofolate reductase polymorphisms. Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association For Cancer Research, Cosponsored by the American Society of Preventive Oncology. 14: 1477-84 |
| Wu X, Grossman HB, Delclos GL, et al. (2005) 856: Dietary Carotenoids and Genetic Instability Modify Bladder Cancer Risk Journal of Urology. 173: 233-233 |