Rebecca S. Emnett, Ph.D.

Affiliations: 
2000 Ohio State University, Columbus, Columbus, OH 
Area:
Animal Culture and Nutrition Agriculture, Molecular Biology
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"Rebecca Emnett"

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Keith M. Irvin grad student 2000 Ohio State
 (An investigation into the genetic controls of meat quality in swine.)
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Publications

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Wulf DM, Emnett RS, Leheska JM, et al. (2002) Relationships among glycolytic potential, dark cutting (dark, firm, and dry) beef, and cooked beef palatability. Journal of Animal Science. 80: 1895-903
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