Roberta R. Holt, Ph.D.
Affiliations: | 2012 | Nutritional Biology | University of California, Davis, Davis, CA |
Area:
Nutrition, Physiology Biology, BiochemistryGoogle:
"Roberta Holt"Mean distance: (not calculated yet)
Parents
Sign in to add mentorCarl L. Keen | grad student | 2012 | UC Davis | |
(The Influence of Dietary Phytochemicals on Vascular Homeostasis.) |
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Publications
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Holt RR, Ho E, Li X, et al. (2025) Short-Term Cardiometabolic Response to Mango Intake in Postmenopausal Women. Journal of the American Nutrition Association. 1-9 |
Charoenwoodhipong P, Zuelch ML, Keen CL, et al. (2024) Strawberry (Fragaria x Ananassa) intake on human health and disease outcomes: a comprehensive literature review. Critical Reviews in Food Science and Nutrition. 1-31 |
Holt RR, Munafo JP, Salmen J, et al. (2023) Mycelium: A Nutrient-Dense Food To Help Address World Hunger, Promote Health, and Support a Regenerative Food System. Journal of Agricultural and Food Chemistry |
Charoenwoodhipong P, Holt RR, Keen CL, et al. (2023) The Effect of Hokkaido Red Wines on Vascular Outcomes in Healthy Adult Men: A Pilot Study. Nutrients. 15 |
Zuelch ML, Radtke MD, Holt RR, et al. (2023) Perspective: Challenges and Future Directions in Clinical Research with Nuts and Berries. Advances in Nutrition (Bethesda, Md.) |
Holt RR, Barile D, Wang SC, et al. (2022) Chardonnay Marc as a New Model for Upcycled Co-products in the Food Industry: Concentration of Diverse Natural Products Chemistry for Consumer Health and Sensory Benefits. Journal of Agricultural and Food Chemistry |
Li X, Holt RR, Keen CL, et al. (2022) Potential roles of dietary zeaxanthin and lutein in macular health and function. Nutrition Reviews |
Li X, Holt RR, Keen CL, et al. (2021) Goji Berry Intake Increases Macular Pigment Optical Density in Healthy Adults: A Randomized Pilot Trial. Nutrients. 13 |
Fam VW, Charoenwoodhipong P, Sivamani RK, et al. (2021) Plant-based Foods for Skin Health: A Narrative Review. Journal of the Academy of Nutrition and Dietetics |
Al-Dashti YA, Holt RR, Keen CL, et al. (2021) Date Palm Fruit (): Effects on Vascular Health and Future Research Directions. International Journal of Molecular Sciences. 22 |