Arthur Harden

Affiliations: 
1888-1897 University of Manchester, Manchester, England, United Kingdom 
 1897-1930 Lister Institute University of London, London, England, United Kingdom 
Area:
Biochemistry
Website:
https://www.nobelprize.org/prizes/chemistry/1929/harden/biographical/
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"Arthur Harden"
Bio:

(1865 - 1940)
DOI: 10.1098/rsbm.1942.0001
The Nobel Prize in Chemistry 1929 was awarded jointly to Arthur Harden and Hans Karl August Simon von Euler-Chelpin "for their investigations on the fermentation of sugar and fermentative enzymes"

Mean distance: 8.83
 
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Parents

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Henry Enfield Roscoe research assistant 1885 University of Manchester
Otto Philipp Fischer grad student 1888 Universität Erlangen
 (Ueber das β-Nitroso-α-naphtylamin)

Children

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Sylvester Solomon Zilva research scientist 1913 University of London (Physiology Academic Tree)
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Publications

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Harden A, Zilva SS. (1924) Investigation of Barley, Malt and Beer for Vitamins B and C. The Biochemical Journal. 18: 1129-32
Harden A, Zilva SS. (1921) The Synthesis of Vitamin B by Yeasts (Preliminary Note). The Biochemical Journal. 15: 438-9
Harden A, Zilva SS. (1920) Dietetic Experiments with Frogs. The Biochemical Journal. 14: 263-6
Harden A, Zilva SS. (1920) The Antiscorbutic Requirements of the Monkey. The Biochemical Journal. 14: 131-4
Harden A, Zilva SS. (1918) The Differential Behaviour of the Antineuritic and Antiscorbutic Factors towards Adsorbents. The Biochemical Journal. 12: 93-105
Harden A, Zilva SS. (1918) Accessory Factors in the Nutrition of the Rat. The Biochemical Journal. 12: 408-15
Harden A, Zilva SS. (1918) Note on the Etiology of Scurvy in Guinea-pigs. The Biochemical Journal. 12: 270-4
Harden A, Zilva SS. (1918) The Antiscorbutic Factor in Lemon Juice. The Biochemical Journal. 12: 259-69
Harden A, Zilva SS. (1917) The alleged Antineuritic Properties of alpha-Hydroxypyridine and Adenine. The Biochemical Journal. 11: 172-9
Harden A, Zilva SS. (1915) The Reducing Enzyme of Bacillus coli communis. The Biochemical Journal. 9: 379-84
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