Shasha Xia
Affiliations: | 2012-2014 | Department of Chemistry | University of Kentucky, Lexington, KY |
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| Xia SS, Eugene AJ, Guzman MI. (2018) Cross Photoreaction of Glyoxylic and Pyruvic Acids in Model Aqueous Aerosol. The Journal of Physical Chemistry. A |
| Liu XD, Gu KB, Xia SS, et al. (2018) Dolyemycins A and B, two novel cyclopeptides isolated from Streptomyces griseus subsp. griseus HYS31. The Journal of Antibiotics |
| Xu H, Zhang X, Karangwa E, et al. (2017) Correlating Enzymatic browning inhibition and antioxidant ability of Maillard reaction products derived from different amino acids. Journal of the Science of Food and Agriculture |
| Eugene AJ, Xia SS, Guzman MI. (2016) Aqueous Photochemistry of Glyoxylic Acid. The Journal of Physical Chemistry. A |
| Eugene AJ, Xia SS, Guzman MI. (2013) Negative production of acetoin in the photochemistry of aqueous pyruvic acid. Proceedings of the National Academy of Sciences of the United States of America. 110: E4274-5 |