| Year |
Citation |
Score |
| 2014 |
Argin S, Kofinas P, Lo YM. The cell release kinetics and the swelling behavior of physically crosslinked xanthan-chitosan hydrogels in simulated gastrointestinal conditions Food Hydrocolloids. 40: 138-144. DOI: 10.1016/J.Foodhyd.2014.02.018 |
0.455 |
|
| 2013 |
Zhou YT, He W, Lo YM, Hu X, Wu X, Yin JJ. Effect of silver nanomaterials on the activity of thiol-containing antioxidants. Journal of Agricultural and Food Chemistry. 61: 7855-62. PMID 23889173 DOI: 10.1021/Jf402146S |
0.394 |
|
| 2013 |
Zhou YT, He W, Wamer WG, Hu X, Wu X, Lo YM, Yin JJ. Enzyme-mimetic effects of gold@platinum nanorods on the antioxidant activity of ascorbic acid. Nanoscale. 5: 1583-91. PMID 23329011 DOI: 10.1039/C2Nr33072E |
0.392 |
|
| 2011 |
Zhou YT, Yin JJ, Lo YM. Application of ESR spin label oximetry in food science. Magnetic Resonance in Chemistry : Mrc. 49: S105-12. PMID 22290700 DOI: 10.1002/Mrc.2822 |
0.372 |
|
| 2009 |
Argin-Soysal S, Kofinas P, Lo YM. Effect of complexation conditions on xanthan-chitosan polyelectrolyte complex gels Food Hydrocolloids. 23: 202-209. DOI: 10.1016/J.Foodhyd.2007.12.011 |
0.465 |
|
| Low-probability matches (unlikely to be authored by this person) |
| 2015 |
Shiroodi SG, Lo YM. The effect of pH on the rheology of mixed gels containing whey protein isolate and xanthan-curdlan hydrogel. The Journal of Dairy Research. 82: 506-12. PMID 26234882 DOI: 10.1017/S0022029915000370 |
0.236 |
|
| 2003 |
Hsu CH, Lo YM. Characterization of xanthan gum biosynthesis in a centrifugal, packed-bed reactor using metabolic flux analysis Process Biochemistry. 38: 1617-1625. DOI: 10.1016/S0032-9592(03)00054-2 |
0.198 |
|
| 2014 |
Li M, He W, Liu Y, Wu H, Wamer WG, Lo YM, Yin JJ. FD&C Yellow No. 5 (tartrazine) degradation via reactive oxygen species triggered by TiO2 and Au/TiO2 nanoparticles exposed to simulated sunlight. Journal of Agricultural and Food Chemistry. 62: 12052-60. PMID 25393426 DOI: 10.1021/jf5045052 |
0.196 |
|
| 2015 |
Shiroodi SG, Rasco BA, Lo YM. Influence of Xanthan-Curdlan Hydrogel Complex on Freeze-Thaw Stability and Rheological Properties of Whey Protein Isolate Gel over Multiple Freeze-Thaw Cycle. Journal of Food Science. 80: E1498-505. PMID 26012512 DOI: 10.1111/1750-3841.12915 |
0.192 |
|
| 2015 |
Shiroodi SG, Lo YM. The effect of pH on the rheology of mixed gels containing whey protein isolate and xanthan-curdlan hydrogel Journal of Dairy Research. 82: 506-512. DOI: 10.1017/S0022029915000370 |
0.189 |
|
| 2017 |
Li M, Chong Y, Fu PP, Xia Q, Croley TR, Lo YM, Yin JJ. Effects of P25 TiO2 Nanoparticles on Free Radical Scavenging Ability of Antioxidants When Exposed to Simulated Sunlight. Journal of Agricultural and Food Chemistry. PMID 29058433 DOI: 10.1021/acs.jafc.7b03407 |
0.18 |
|
| 2015 |
Lee J, Yoon S, Lo YM, Wu H, Lee S, Moon B. Intrinsic polyphenol oxidase-like activity of gold@platinum nanoparticles Rsc Advances. 5: 63757-63764. DOI: 10.1039/C5RA07636F |
0.172 |
|
| 2009 |
Soma PK, Williams PD, Lo YM. Advancements in non-starch polysaccharides research for frozen foods and microencapsulation of probiotics Frontiers of Chemical Engineering in China. 3: 413-426. DOI: 10.1007/s11705-009-0254-x |
0.172 |
|
| 2007 |
Lo YM, Argin-Soysal S, Hsu CH. Bioconversion of Whey Lactose into Microbial Exopolysaccharides Bioprocessing For Value-Added Products From Renewable Resources. 559-583. DOI: 10.1016/B978-044452114-9/50023-2 |
0.168 |
|
| 2014 |
Lee JW, Son J, Yoo KM, Lo YM, Moon B. Characterization of the antioxidant activity of gold@platinum nanoparticles Rsc Advances. 4: 19824-19830. DOI: 10.1039/c4ra01765j |
0.168 |
|
| 2014 |
Li T, Lo YM, Moon B. Feasibility of using Hericium erinaceus as the substrate for vinegar fermentation Lwt - Food Science and Technology. 55: 323-328. DOI: 10.1016/j.lwt.2013.07.018 |
0.162 |
|
| 2019 |
Fu H, Lo YM, Yan M, Li P, Cao Y. Characterization of thermo-oxidative behavior of ethylcellulose oleogels. Food Chemistry. 305: 125470. PMID 31610423 DOI: 10.1016/j.foodchem.2019.125470 |
0.16 |
|
| 2014 |
Li M, Yin JJ, Wamer WG, Lo YM. Mechanistic characterization of titanium dioxide nanoparticle-induced toxicity using electron spin resonance. Journal of Food and Drug Analysis. 22: 76-85. PMID 24673905 DOI: 10.1016/j.jfda.2014.01.006 |
0.148 |
|
| 1999 |
Lo YH. Synthesis and reactivity of the ruthenium cyclopropenyl complex with a Tp ligand Organometallics. 18: 982-988. |
0.146 |
|
| 2014 |
Mondal A, Buchanan RL, Lo YM. Computational fluid dynamics approaches in quality and hygienic production of semisolid low-moisture foods: a review of critical factors. Journal of Food Science. 79: R1861-70. PMID 25224872 DOI: 10.1111/1750-3841.12648 |
0.146 |
|
| 2010 |
Tian Y, Yue T, Yuan Y, Soma PK, Williams PD, Machado PA, Fu H, Kratochvil RJ, Wei CI, Lo YM. Tobacco biomass hydrolysate enhances coenzyme Q10 production using photosynthetic Rhodospirillum rubrum. Bioresource Technology. 101: 7877-81. PMID 20554198 DOI: 10.1016/j.biortech.2010.05.020 |
0.144 |
|
| 2015 |
Wu H, Liu Y, Li M, Chong Y, Zeng M, Lo YM, Yin JJ. Size-dependent tuning of horseradish peroxidase bioreactivity by gold nanoparticles. Nanoscale. 7: 4505-13. PMID 25684572 DOI: 10.1039/c4nr07056a |
0.143 |
|
| 2019 |
Ye X, Li P, Lo YM, Fu H, Cao Y. Development of Novel Shortenings Structured by Ethylcellulose Oleogels. Journal of Food Science. PMID 31107551 DOI: 10.1111/1750-3841.14615 |
0.141 |
|
| 1986 |
Leung WP, Cho KC, Lo YM, Choy CL. Adiabatic compressibility of myoglobin. Effect of axial ligand and denaturation Biochimica Et Biophysica Acta (Bba)/Protein Structure and Molecular. 870: 148-153. PMID 3947645 DOI: 10.1016/0167-4838(86)90018-X |
0.137 |
|
| 2011 |
Williams PD, Oztop MH, McCarthy MJ, McCarthy KL, Lo YM. Characterization of water distribution in xanthan-curdlan hydrogel complex using magnetic resonance imaging, nuclear magnetic resonance relaxometry, rheology, and scanning electron microscopy. Journal of Food Science. 76: E472-8. PMID 22417499 DOI: 10.1111/J.1750-3841.2011.02227.X |
0.137 |
|
| 2000 |
Lo YL. Phospholipids as multidrug resistance modulators of the transport of epirubicin in human intestinal epithelial Caco-2 cell layers and everted gut sacs of rats Biochemical Pharmacology. 60: 1381-1390. PMID 11008132 DOI: 10.1016/S0006-2952(00)00451-2 |
0.137 |
|
| 2008 |
Fu H, Yang L, Yuan H, Rao P, Lo YM. Assessment of trans fatty acids content in popular western-style products in China Journal of Food Science. 73. PMID 19019125 DOI: 10.1111/j.1750-3841.2008.00907.x |
0.134 |
|
| 2011 |
Fu H, Xiao F, Wang S, Yang L, Lo YM. Production of low-trans fatty acids edible oil by electrochemical hydrogenation in a diaphragm reactor under controlled conditions Jaocs, Journal of the American Oil Chemists' Society. 88: 133-141. DOI: 10.1007/s11746-010-1649-z |
0.13 |
|
| 2009 |
Chu YF, Hsu CH, Soma PK, Lo YM. Immobilization of bioluminescent Escherichia coli cells using natural and artificial fibers treated with polyethyleneimine. Bioresource Technology. 100: 3167-74. PMID 19285859 DOI: 10.1016/j.biortech.2009.01.072 |
0.13 |
|
| 2013 |
Yossa N, Patel J, Millner P, Ravishankar S, Lo YM. Antimicrobial activity of plant essential oils against Escherichia coli O157:H7 and Salmonella on lettuce. Foodborne Pathogens and Disease. 10: 87-96. PMID 23256843 DOI: 10.1089/fpd.2012.1301 |
0.128 |
|
| 2014 |
Chuang Y, Hu Y, Yang I, Delwiche SR, Lo YM, Tsai C, Chen S. Integration of independent component analysis with near infrared spectroscopy for evaluation of rice freshness Journal of Cereal Science. 60: 238-242. DOI: 10.1016/J.Jcs.2014.03.005 |
0.126 |
|
| 2008 |
Yeh YC, Hahm TS, Sabliov CM, Lo YM. Effects of Chinese wolfberry (Lycium chinense P. Mill.) leaf hydrolysates on the growth of Pediococcus acidilactici. Bioresource Technology. 99: 1383-93. PMID 17383176 DOI: 10.1016/J.Biortech.2007.01.058 |
0.125 |
|
| 2009 |
Silagyi K, Kim SH, Lo YM, Wei CI. Production of biofilm and quorum sensing by Escherichia coli O157:H7 and its transfer from contact surfaces to meat, poultry, ready-to-eat deli, and produce products. Food Microbiology. 26: 514-9. PMID 19465248 DOI: 10.1016/j.fm.2009.03.004 |
0.125 |
|
| 2010 |
Sanghvi AM, Lo YM. Present and potential industrial applications of macro- and microalgae. Recent Patents On Food, Nutrition & Agriculture. 2: 187-94. PMID 20858194 DOI: 10.2174/2212798411002030187 |
0.124 |
|
| 2018 |
Fu H, Li M, Ni R, Lo YM. Enzymatic catalysis for sustainable production of high omega-3 triglyceride oil using imidazolium-based ionic liquids. Food Science & Nutrition. 6: 2020-2027. PMID 30510703 DOI: 10.1002/fsn3.733 |
0.121 |
|
| 2023 |
Jiang X, Lu C, Hu R, Shi W, Zhou L, Wen P, Jiang Y, Lo YM. Nutritional and microbiological effects of vermicompost tea in hydroponic cultivation of maple peas ( var. L.). Food Science & Nutrition. 11: 3184-3202. PMID 37324884 DOI: 10.1002/fsn3.3299 |
0.121 |
|
| 2008 |
Fu H, Yang L, Yuan H, Xiao F, Lo YM. Production of low acid value edible oil with reduced TFAs by electrochemical hydrogenation in a diaphragm reactor Jaocs, Journal of the American Oil Chemists' Society. 85: 1087-1096. DOI: 10.1007/s11746-008-1294-y |
0.117 |
|
| 2009 |
Yuan Y, Hu Y, Yue T, Chen T, Lo YM. Effect of ultrasonic treatments on thermoacidophilic alicyclobacillus acidoterrestris in apple juice Journal of Food Processing and Preservation. 33: 370-383. DOI: 10.1111/j.1745-4549.2009.00407.x |
0.115 |
|
| 2010 |
Fu H, Machado PA, Hahm TS, Kratochvil RJ, Wei CI, Lo YM. Recovery of nicotine-free proteins from tobacco leaves using phosphate buffer system under controlled conditions. Bioresource Technology. 101: 2034-42. PMID 19932614 DOI: 10.1016/j.biortech.2009.10.045 |
0.115 |
|
| 2021 |
Lei Y, Wang W, Zhang C, Wang D, Zhuang W, Zheng B, Lo YM, Tian Y. Evaluation of the chemical qualities and microstructural changes of Lentinula edodes caused by airborne ultrasonic treatment combined with microwave vacuum drying. Journal of Food Science. PMID 33496977 DOI: 10.1111/1750-3841.15593 |
0.115 |
|
| 2011 |
Tao Y, Li J, Lo YM, Tang Q, Wang Y. Food nutrition labelling practice in China. Public Health Nutrition. 14: 542-50. PMID 20815973 DOI: 10.1017/S1368980010002065 |
0.114 |
|
| 2020 |
Xu JH, Lo YM, Chang WC, Huang DW, Wu JS, Jhang YY, Huang WC, Ko CY, Shen SC. Identification of Bioactive Components from L. on Improving Glucose Uptake in TNF--Induced Insulin-Resistant Mouse FL83B Hepatocytes. Evidence-Based Complementary and Alternative Medicine : Ecam. 2020: 6644253. PMID 33335557 DOI: 10.1155/2020/6644253 |
0.11 |
|
| 2013 |
Lo YM. Gateway to multifaceted food science and nutrition challenges. Food Science & Nutrition. 1: 1-2. PMID 24804007 DOI: 10.1002/fsn3.3 |
0.11 |
|
| 2015 |
Liu NT, Nou X, Bauchan GR, Murphy C, Lefcourt AM, Shelton DR, Lo YM. Effects of environmental parameters on the dual-species biofilms formed by Escherichia coli O157:H7 and Ralstonia insidiosa, a strong biofilm producer isolated from a fresh-cut produce processing plant. Journal of Food Protection. 78: 121-7. PMID 25581186 DOI: 10.4315/0362-028X.JFP-14-302 |
0.109 |
|
| 2009 |
Yang IC, Delwiche SR, Chen S, Lo YM. Enhancement of Fusarium head blight detection in free-falling wheat kernels using a bichromatic pulsed LED design Optical Engineering. 48. DOI: 10.1117/1.3081092 |
0.108 |
|
| 2012 |
Wiederoder MS, Lefcourt AM, Kim MS, Lo YM. Detection of fresh-cut produce processing residues on food contact surface materials using hyperspectral imaging Sensing and Instrumentation For Food Quality and Safety. 6: 48-55. DOI: 10.1007/s11694-012-9132-1 |
0.106 |
|
| 2014 |
Wu H, Zhu S, Zeng M, Liu Z, Dong S, Zhao Y, Huang H, Lo YM. Enhancement of non-heme iron absorption by anchovy (Engraulis japonicus) muscle protein hydrolysate involves a nanoparticle-mediated mechanism. Journal of Agricultural and Food Chemistry. 62: 8632-9. PMID 25074419 DOI: 10.1021/jf5018719 |
0.105 |
|
| 2010 |
Tian Y, Yue T, Yuan Y, Soma PK, Lo YM. Improvement of cultivation medium for enhanced production of coenzyme Q10 by photosynthetic Rhodospirillum rubrum Biochemical Engineering Journal. 51: 160-166. DOI: 10.1016/j.bej.2010.06.011 |
0.105 |
|
| 2012 |
Yoo KM, Lee C, Lo YM, Moon B. The hypoglycemic effects of American red ginseng (Panax quinquefolius L.) on a diabetic mouse model. Journal of Food Science. 77: H147-52. PMID 22757707 DOI: 10.1111/j.1750-3841.2012.02748.x |
0.103 |
|
| 2012 |
Yossa N, Patel J, Millner P, Lo YM. Essential oils reduce Escherichia coli O157:H7 and Salmonella on spinach leaves. Journal of Food Protection. 75: 488-96. PMID 22410222 DOI: 10.4315/0362-028X.JFP-11-344 |
0.096 |
|
| 2015 |
Lo YJ. From what we eat to how we are: Food and the father-daughter relationship in Yiyun Li's A THOUSAND YEARS of GOOD PRAYERS Explicator. 73: 65-68. DOI: 10.1080/00144940.2015.1014308 |
0.096 |
|
| 2001 |
Lo YS. A humean argument for the land ethic? Environmental Values. 10: 523-539. |
0.093 |
|
| 2008 |
Wang J, McDowell DJ, Hahm TS, Lo YM. Effects of expanded polytetrafluoroethylene as a packaging material on the appearance and texture of microwave-baked soy cookies International Journal of Food Properties. 11: 427-438. DOI: 10.1080/10942910701530818 |
0.091 |
|
| 2021 |
Ko CY, Xu JH, Chang YW, Lo YM, Wu JS, Huang WC, Shen SC. Effects of α-Lipoic Acid on Phagocytosis of Oligomeric Beta-Amyloid in BV-2 Mouse Microglial Cells. Frontiers in Aging Neuroscience. 13: 788723. PMID 35095473 DOI: 10.3389/fnagi.2021.788723 |
0.09 |
|
| 2014 |
Liu NT, Nou X, Lefcourt AM, Shelton DR, Lo YM. Dual-species biofilm formation by Escherichia coli O157:H7 and environmental bacteria isolated from fresh-cut processing facilities. International Journal of Food Microbiology. 171: 15-20. PMID 24296258 DOI: 10.1016/j.ijfoodmicro.2013.11.007 |
0.089 |
|
| 2019 |
Ko CY, Lin RH, Lo YM, Chang WC, Huang DW, Wu JS, Chang YF, Huang WC, Shen SC. Effect of L. on aorta endothelial damage-associated factors in high-fat diet and streptozotocin-induced type 2 diabetic rats. Food Science & Nutrition. 7: 3742-3750. PMID 31763023 DOI: 10.1002/fsn3.1233 |
0.088 |
|
| 2013 |
Liu NT, Lefcourt AM, Nou X, Shelton DR, Zhang G, Lo YM. Native microflora in fresh-cut produce processing plants and their potentials for biofilm formation. Journal of Food Protection. 76: 827-32. PMID 23643124 DOI: 10.4315/0362-028X.JFP-12-433 |
0.088 |
|
| 2014 |
Wu H, Yin JJ, Wamer WG, Zeng M, Lo YM. Reactive oxygen species-related activities of nano-iron metal and nano-iron oxides. Journal of Food and Drug Analysis. 22: 86-94. PMID 24673906 DOI: 10.1016/j.jfda.2014.01.007 |
0.087 |
|
| 2005 |
Lo YM, Cao D, Argin-Soysal S, Wang J, Hahm TS. Recovery of protein from poultry processing wastewater using membrane ultrafiltration. Bioresource Technology. 96: 687-98. PMID 15588771 DOI: 10.1016/j.biortech.2004.06.026 |
0.087 |
|
| 2011 |
Lefcourt AM, Wiederoder M, Liu N, Kim MS, Lo YM, Chao K. Portable hyperspectral imaging system for monitoring the efficacy of sanitation procedures in produce processing plants Workshop On Hyperspectral Image and Signal Processing, Evolution in Remote Sensing. DOI: 10.1109/WHISPERS.2011.6080868 |
0.086 |
|
| 2018 |
Li X, Zhao M, Fan L, Cao X, Chen L, Chen J, Lo YM, Zhao L. Chitobiose alleviates oleic acid-induced lipid accumulation by decreasing fatty acid uptake and triglyceride synthesis in HepG2 cells Journal of Functional Foods. 46: 202-211. DOI: 10.1016/J.JFF.2018.04.058 |
0.081 |
|
| 2018 |
Zhao Y, Jiang Y, Zheng Y, Li Z, Zhang Y, Zheng B, Lo YM, Miao S, Tian Y. Effects of Microwave Vacuum Drying on Macroscopic Properties and Microstructure of Lotus (Nelumbo nucifera Gaertn.) Seeds International Journal of Food Engineering. 14. DOI: 10.1515/ijfe-2017-0313 |
0.08 |
|
| 2008 |
Hahm T, Park S, Lo YM. Nutritional Characteristics and Bioactive Components Contents of
Sophore fructus The Faseb Journal. 22: 751-751. DOI: 10.1096/fasebj.22.2_supplement.751 |
0.08 |
|
| 2010 |
Machado PA, Fu H, Kratochvil RJ, Yuan Y, Hahm TS, Sabliov CM, Wei CI, Lo YM. Recovery of solanesol from tobacco as a value-added byproduct for alternative applications. Bioresource Technology. 101: 1091-6. PMID 19773155 DOI: 10.1016/J.Biortech.2009.09.009 |
0.08 |
|
| 2006 |
Fermin BC, Hahm T, Radinsky JA, Kratochvil RJ, Hall JE, Lo YM. Effect of Proline and Glutamine on the Functional Properties of Wheat Dough in Winter Wheat Varieties Journal of Food Science. 70: E273-E278. DOI: 10.1111/j.1365-2621.2005.tb07183.x |
0.079 |
|
| 2006 |
Hsu C, Chu Y, Argin-Soysal S, Hahm T, Lo Y. Effects of Surface Characteristics and Xanthan Polymers on the Immobilization of Xanthomonas campestris to Fibrous Matrices Journal of Food Science. 69: E441-E448. DOI: 10.1111/j.1365-2621.2004.tb09928.x |
0.077 |
|
| 2016 |
Liu NT, Bauchan GR, Francoeur CB, Shelton DR, Lo YM, Nou X. Ralstonia insidiosa serves as bridges in biofilm formation by foodborne pathogens Listeria monocytogenes, Salmonella enterica, and Enterohemorrhagic Escherichia coli Food Control. 65: 14-20. DOI: 10.1016/j.foodcont.2016.01.004 |
0.076 |
|
| 2008 |
Lo Y. A likelihood ratio test of a homoscedastic normal mixture against a heteroscedastic normal mixture Statistics and Computing. 18: 233-240. DOI: 10.1007/s11222-008-9052-4 |
0.072 |
|
| 2015 |
Lefcourt AM, Beck EA, Lo YM, Kim MS. Using Hyperspectral Fluorescence Spectra of Deli Commodities to Select Wavelengths for Surveying Deli Food Contact Surfaces Journal of Biosystems Engineering. 40: 145-152. DOI: 10.5307/JBE.2015.40.2.145 |
0.07 |
|
| 2014 |
Chuang YK, Yang IC, Lo YM, Tsai CY, Chen S. Integration of independent component analysis with near-infrared spectroscopy for analysis of bioactive components in the medicinal plant Gentiana scabra Bunge Journal of Food and Drug Analysis. 22: 336-344. DOI: 10.1016/j.jfda.2014.01.021 |
0.068 |
|
| 2008 |
Park S, Hahm T, Lo YM. Functional Evaluation of Flos Sophora japonica Linne (Koehwa) Extracts on the Lipid Profile Improvement High Fat Diet The Faseb Journal. 22: 698-698. DOI: 10.1096/FASEBJ.22.2_SUPPLEMENT.698 |
0.066 |
|
| 2012 |
Yossa N, Patel J, Macarisin D, Millner P, Murphy C, Bauchan G, Lo YM. Antibacterial Activity of Cinnamaldehyde and Sporan againstEscherichia coliO157:H7 andSalmonella Journal of Food Processing and Preservation. 38: 749-757. DOI: 10.1111/JFPP.12026 |
0.066 |
|
| 2018 |
Zhu S, Huang M, Feng G, Miao Y, Wu H, Zeng M, Lo YM. Gelatin versus its two major degradation products, prolyl-hydroxyproline and glycine, as supportive therapy in experimental colitis in mice. Food Science & Nutrition. 6: 1023-1031. PMID 29983966 DOI: 10.1002/fsn3.639 |
0.066 |
|
| 2013 |
Xu C, Lv J, Lo YM, Cui SW, Hu X, Fan M. Effects of oat β-glucan on endurance exercise and its anti-fatigue properties in trained rats. Carbohydrate Polymers. 92: 1159-65. PMID 23399141 DOI: 10.1016/j.carbpol.2012.10.023 |
0.066 |
|
| 2010 |
Lo YK. Destiny and retribution in early medieval China Philosophy and Religion in Early Medieval China. 319-356. |
0.066 |
|
| 2009 |
Lefcourt AM, Narayanan P, Tasch U, Kim MS, Reese D, Rostamian R, Lo YM. Orienting apples for imaging using their inertial properties and random apple loading Biosystems Engineering. 104: 64-71. DOI: 10.1016/J.Biosystemseng.2009.06.002 |
0.065 |
|
| 2010 |
Yossa N, Patel J, Miller P, Lo YM. Antimicrobial activity of essential oils against Escherichia coli O157: H7 in organic soil Food Control. 21: 1458-1465. DOI: 10.1016/j.foodcont.2010.03.016 |
0.064 |
|
| 1991 |
Lo YH. New approach to grow pseudomorphic structures over the critical thickness Applied Physics Letters. 59: 2311-2313. DOI: 10.1063/1.106053 |
0.063 |
|
| 1999 |
Lo YS. Natural and artifactual: Restored nature as subject Environmental Ethics. 21: 247-266. |
0.063 |
|
| 2006 |
Lo Y, Gdovin S, Stankiewicz J, Appezzato L, Garvey E. A Dynamic Food Science Internship Program: Integration of Problem-Based Learning and Student-Centered Mentoring Journal of Food Science Education. 1: 45-51. DOI: 10.1111/j.1541-4329.2002.tb00013.x |
0.061 |
|
| 2012 |
Tian Y, Zeng H, Xu Z, Zheng B, Lin Y, Gan C, Lo YM. Ultrasonic-assisted extraction and antioxidant activity of polysaccharides recovered from white button mushroom (Agaricus bisporus) Carbohydrate Polymers. 88: 522-529. DOI: 10.1016/J.CARBPOL.2011.12.042 |
0.059 |
|
| 2011 |
Lo Y. Bias from misspecification of the component variances in a normal mixture Computational Statistics and Data Analysis. 55: 2739-2747. DOI: 10.1016/j.csda.2011.04.007 |
0.058 |
|
| 2017 |
Zhao Y, Wang W, Xie J, Zheng B, Miao S, Lo YM, Zheng Y, Zhuang W, Tian Y. Microwave vacuum drying of lotus seeds: Effect of a single-stage tempering treatment on drying characteristics, moisture distribution, and product quality Drying Technology. 35: 1561-1570. DOI: 10.1080/07373937.2016.1261890 |
0.056 |
|
| 2014 |
Chuang YK, Yang IC, Lo YM, Tsai CY, Chen S. Integration of independent component analysis with near-infrared spectroscopy for analysis of bioactive components in the medicinal plant Gentiana scabra Bunge. Journal of Food and Drug Analysis. 22: 336-344. PMID 28911423 DOI: 10.1016/J.Jfda.2014.01.021 |
0.056 |
|
| 2012 |
Yang IC, Delwiche SR, Lo YM. Development of a single-channel, three-view imaging system with classification model for defect and damage assessment of freefalling cereal grains Proceedings of Spie - the International Society For Optical Engineering. 8369. DOI: 10.1117/12.921419 |
0.054 |
|
| 2022 |
Lo YM. The ART and LOGIC of scholarly communication: Effective skills for publication and beyond. Food Science & Nutrition. 10: 981-984. PMID 35432967 DOI: 10.1002/fsn3.2766 |
0.054 |
|
| 2013 |
Chuang Y, Chen S, Lo YM, Yang I, Cheng Y, Wang C, Tsai C, Hsieh R, Wang K, Lai C, Chen W. Quantification of bioactive gentiopicroside in the medicinal plant Gentiana scabra Bunge using near infrared spectroscopy Journal of Food and Drug Analysis. 21: 317-324. DOI: 10.1016/J.Jfda.2013.07.011 |
0.054 |
|
| 2005 |
Lo Y. Likelihood ratio tests of the number of components in a normal mixture with unequal variances Statistics and Probability Letters. 71: 225-235. DOI: 10.1016/j.spl.2004.11.007 |
0.053 |
|
| 2020 |
Huang DW, Lo YM, Chang WC, Lin CY, Chen JA, Wu JS, Huang WC, Shen SC. Alleviative effect of L. on NAFLD and hepatic lipid accumulation via modulating hepatic de novo lipogenesis in high-fat diet plus streptozotocin-induced diabetic rats. Food Science & Nutrition. 8: 5710-5716. PMID 33133572 DOI: 10.1002/fsn3.1868 |
0.053 |
|
| 1954 |
Lo YT. Electromagnetic field of a dipole source above a grounded dielectric slab Journal of Applied Physics. 25: 733-740. DOI: 10.1063/1.1721724 |
0.052 |
|
| 2014 |
Kim SY, Son J, Lo YM, Lee C, Moon B. Effects of light-emitting diode (LED) lighting on the ergosterol content of beech mushrooms (Lyophyllum Ulmarium) Journal of Food Processing and Preservation. 38: 1926-1931. DOI: 10.1111/jfpp.12165 |
0.051 |
|
| 1989 |
Lo YV. Unified field theory for space-time systems International Journal of Systems Science. 20: 2547-2562. DOI: 10.1080/00207728908910333 |
0.051 |
|
| 1985 |
Lo YN. Root initiation of Shorea macrophylla cuttings: Effects of node position, growth regulators and misting regime Forest Ecology and Management. 12: 43-52. DOI: 10.1016/0378-1127(85)90135-5 |
0.05 |
|
| 2007 |
Lo YL. The role of electrophysiology in the diagnosis and management of cervical spondylotic myelopathy Annals of the Academy of Medicine Singapore. 36: 886-893. PMID 18071594 |
0.049 |
|
| 1989 |
Lo YV. Unified field theory for space-time systems International Journal of Systems Science. 20: 2563-2577. |
0.048 |
|
| 2013 |
Lo YH. Stakeholder management in the Chinese hotel industry: The antecedents and impacts International Journal of Contemporary Hospitality Management. 25: 470-490. DOI: 10.1108/09596111311322880 |
0.048 |
|
| 2014 |
Lo YY. Collaboration between L2 and content subject teachers in CBI: Contrasting beliefs and attitudes Relc Journal. 45: 181-196. DOI: 10.1177/0033688214535054 |
0.047 |
|
| 2015 |
Lo YY. A glimpse into the effectiveness of L2-content cross-curricular collaboration in content-based instruction programmes International Journal of Bilingual Education and Bilingualism. 18: 443-462. DOI: 10.1080/13670050.2014.916654 |
0.047 |
|
| 1990 |
Lo YV. On the space-time spectrum for communication and radar systems Ieee International Symposium On Electromagnetic Compatibility. 529-531. |
0.047 |
|
| 2012 |
Lo Y. Estimating the prevalence of low-lumbar spine bone mineral density in older men with or at risk for HIV infection using normal mixture models Journal of Applied Statistics. 39: 2247-2258. DOI: 10.1080/02664763.2012.706267 |
0.047 |
|
| 1968 |
Lo YT. Random Periodic Arrays Radio Science. 3: 425-436. DOI: 10.1002/rds196835425 |
0.045 |
|
| 2021 |
Ko CY, Xu JH, Lo YM, Tu RS, Wu JS, Huang WC, Shen SC. Alleviative Effect of Alpha-Lipoic Acid on Cognitive Impairment in High-Fat Diet and Streptozotocin-Induced Type 2 Diabetic Rats. Frontiers in Aging Neuroscience. 13: 774477. PMID 34867302 DOI: 10.3389/fnagi.2021.774477 |
0.045 |
|
| 2010 |
Lo YK. Daoist simulated sermonization: Hermeneutic clues from Buddhist practices Journal of Chinese Philosophy. 37: 366-380. DOI: 10.1111/j.1540-6253.2010.01591.x |
0.045 |
|
| 1985 |
Lo YT. FROM TAI TO MICROSTRIP ANTENNAS Ieee Antennas and Propagation Society, Ap-S International Symposium (Digest). 375. |
0.044 |
|
| 2021 |
Ko CY, Lo YM, Xu JH, Chang WC, Huang DW, Wu JS, Yang CH, Huang WC, Shen SC. Alpha-lipoic acid alleviates NAFLD and triglyceride accumulation in liver via modulating hepatic NLRP3 inflammasome activation pathway in type 2 diabetic rats. Food Science & Nutrition. 9: 2733-2742. PMID 34026086 DOI: 10.1002/fsn3.2235 |
0.044 |
|
| 2014 |
Lo YK. Indeterminacy in Meaning: Religious Syncretism and Dynastic Historiography in the Shannüren zhuan Sex, Gender and the Sacred: Reconfiguring Religion in Gender History. 67-82. DOI: 10.1002/9781118833926.ch3 |
0.043 |
|
| 2012 |
Cha M, Heo J, Lee C, Lo YM, Moon B. Retracted: Quality and Sensory Characterization of White Jelly Mushroom (Tremella fuciformis) as a Meat Substitute in Pork Patty Formulation Journal of Food Processing and Preservation. 38: 1018-1023. DOI: 10.1111/JFPP.12058 |
0.042 |
|
| 2023 |
Ko CY, Wu CH, Huang WJ, Lo YM, Lin SX, Wu JS, Huang WC, Shen SC. Alleviative effects of α-lipoic acid on muscle atrophy via the modulation of TNF-α/JNK and PI3K/AKT pathways in high-fat diet and streptozotocin-induced type 2 diabetic rats. Food Science & Nutrition. 11: 1931-1939. PMID 37051351 DOI: 10.1002/fsn3.3227 |
0.041 |
|
| 1992 |
Lo YC. Albedos for 4-, 10-, and 18-MV bremsstrahlung x-ray beams on concrete, iron, and lead—Normally incident Medical Physics. 19: 659-666. PMID 1324391 DOI: 10.1118/1.596914 |
0.04 |
|
| 1964 |
Lo YT. A Mathematical Theory of Antenna Arrays with Randomly Spaced Elements Ieee Transactions On Antennas and Propagation. 12: 257-268. DOI: 10.1109/TAP.1964.1138220 |
0.037 |
|
| 2012 |
Lo YY. She is one and all-writing Nushu, women's script in an autobiography New Writing. 9: 374-395. DOI: 10.1080/14790726.2012.693092 |
0.037 |
|
| 2007 |
Lo YC. The micro-politics of curriculum leadership Curriculum Perspectives. 27: 26-39. |
0.036 |
|
| 2014 |
Lo YY. L2 learning opportunities in different academic subjects in content-based instruction - evidence in favour of 'conventional wisdom' Language and Education. 28: 141-160. DOI: 10.1080/09500782.2013.786086 |
0.036 |
|
| 2012 |
Lo Y. The importance of transcultural nursing in cancer care British Journal of Nursing. 21. PMID 22470908 |
0.034 |
|
| 1998 |
Lo YL. Intensity compensation for passive in-fibre Fabry-Perot sensors in high disturbed environments Electronics Letters. 34: 394-395. |
0.034 |
|
| 1998 |
Lo Y. Solid-state image sensor: Technologies and applications Proceedings of Spie - the International Society For Optical Engineering. 3422: 70-80. DOI: 10.1117/12.311105 |
0.034 |
|
| 2013 |
Lo YY. An (In)visible letter Third Text. 27: 689-704. DOI: 10.1080/09528822.2013.829352 |
0.034 |
|
| 1961 |
Lo YT. On the theoretical limitation of a radio telescope in determining the sky temperature distribution [8] Journal of Applied Physics. 32: 2052-2054. DOI: 10.1063/1.1728329 |
0.033 |
|
| 2002 |
Chaughule R, Mali P, Patil R, Joshi G, Lo Y. Magnetic resonance spectroscopy study of sapota fruits at various growth stages Innovative Food Science & Emerging Technologies. 3: 185-190. DOI: 10.1016/S1466-8564(02)00003-6 |
0.033 |
|
| 1985 |
Lo Y. A general criterion for normality Acta Mathematica Sinica. 1: 181-193. DOI: 10.1007/BF02560032 |
0.032 |
|
| 2015 |
Lo YY. How much L1 is too much? Teachers’ language use in response to students’ abilities and classroom interaction in Content and Language Integrated Learning International Journal of Bilingual Education and Bilingualism. 18: 270-288. DOI: 10.1080/13670050.2014.988112 |
0.032 |
|
| 2008 |
Lo YL. How has electrophysiology changed the management of cervical spondylotic myelopathy? European Journal of Neurology. 15: 781-786. PMID 18549397 DOI: 10.1111/j.1468-1331.2008.02199.x |
0.031 |
|
| 2001 |
Lo YS. Non-humean holism, un-humean holism Environmental Values. 10: 113-123. |
0.031 |
|
| 2010 |
Lo Y. The impact of the acculturation process on asian american youth's psychological well-being Journal of Child and Adolescent Psychiatric Nursing. 23: 84-91. PMID 20500624 DOI: 10.1111/j.1744-6171.2010.00227.x |
0.03 |
|
| 2010 |
Lo YF. Assessing critical reflection in asian EFL students' portfolios: An exploratory study Asia-Pacific Education Researcher. 19: 347-355. |
0.03 |
|
| 2010 |
Hsiao S, Chen S, Yang I, Chen C, Tsai C, Chuang Y, Wang F, Chen Y, Lin T, Lo YM. Evaluation of plant seedling water stress using dynamic fluorescence index with blue LED-based fluorescence imaging Computers and Electronics in Agriculture. 72: 127-133. DOI: 10.1016/J.COMPAG.2010.03.005 |
0.03 |
|
| 2005 |
Lo YK. Recovering a Buddhist voice on daughters-in-law: The Yuyenü jing History of Religions. 44: 318-350. |
0.029 |
|
| 2015 |
Lo YK. The seven worthies of the Bamboo grove Dao Companion to Daoist Philosophy. 425-447. DOI: 10.1007/978-90-481-2927-0_18 |
0.026 |
|
| 1989 |
Lo YV. Geometrical channel models for space-time systems Modelling, Measurement and Control C. 19: 27-38. DOI: 10.1080/00207728908910334 |
0.026 |
|
| 1989 |
Lo YV. Geometrical channel models for space-time systems Modelling, Measurement and Control C. 19: 27-38. |
0.026 |
|
| 2015 |
Beck EA, Lefcourt AM, Lo YM, Kim MS. Use of a portable fluorescence imaging device to facilitate cleaning of deli slicers Food Control. 51: 256-262. DOI: 10.1016/j.foodcont.2014.11.031 |
0.023 |
|
| 2020 |
Tian Y, Machado P, Fu H, Hahm T, Wei C, Lo Y. Photosynthetic bioconversion of coenzyme Q10 using agrowaste generated from tobacco biorefinery for nonsmoking applications: A review Journal of Food and Drug Analysis. 20. DOI: 10.38212/2224-6614.2147 |
0.022 |
|
| 2009 |
Lo Y. A young woman presenting with acute knee pain: A case report Cases Journal. 2. DOI: 10.4076/1757-1626-2-8212 |
0.021 |
|
| 2013 |
Lo Yy. She is a Fragment and a Whole: A Narrative of Nüshu Artefacts Australian Feminist Studies. 28: 398-416. DOI: 10.1080/08164649.2013.857384 |
0.021 |
|
| 2002 |
Lo YS. On Lewis on egoism de se and de dicto Proceedings of the Aristotelean Society. 102: 345-349. |
0.02 |
|
| 1998 |
Lo YL. In-fiber bragg grating sensors using interferometric interrogations for passive quadrature signal processing Ieee Photonics Technology Letters. 10: 1003-1005. DOI: 10.1109/68.681298 |
0.02 |
|
| 1989 |
Lo YV. On a statistical space-time modulation theory . 584-589. |
0.02 |
|
| 1963 |
Lo YT. A Probabilistic Approach to the Design of Large Antenna Arrays Ieee Transactions On Antennas and Propagation. 11: 95-96. DOI: 10.1109/TAP.1963.1137974 |
0.02 |
|
| 2015 |
Lo YK. Beneath sensationalized conflict: Buddhist conjugal relation in early medieval China Chinese Historical Review. 22: 5-30. DOI: 10.1179/1547402X15Z.00000000044 |
0.018 |
|
| 2015 |
Lo YY. Drawing the visibility and the invisibility of a room: A personal essay Wasafiri. 30: 24-33. DOI: 10.1080/02690055.2015.1044780 |
0.016 |
|
| 1982 |
Lo Y. Meromorphic functions and their derivatives Journal of the London Mathematical Society. 288-296. DOI: 10.1112/jlms/s2-25.2.288 |
0.015 |
|
| 2007 |
Lo Y. Can West meet East? Hong Kong Practitioner. 29: 289-290. |
0.014 |
|
| 2013 |
Lo YK. Indeterminacy in Meaning: Religious Syncretism and Dynastic Historiography in the Shannüren zhuan Gender and History. 25: 461-476. DOI: 10.1111/1468-0424.12037 |
0.013 |
|
| 1953 |
Lo YT. A note on the cylindrical antenna of noncircular cross section [10] Journal of Applied Physics. 24: 1338-1339. DOI: 10.1063/1.1721171 |
0.012 |
|
| 1983 |
Lo YJ. [Determination of the mean transit time in the forced expiratory spirogram of 110 normal subjects]. Zhonghua Jie He He Hu Xi Xi Ji Bing Za Zhi = Chinese Journal of Tuberculosis and Respiratory Diseases. 6: 237-9. PMID 6653287 |
0.011 |
|
| 2013 |
Lo YL. Embracing pluralism in Singapore healthcare Proceedings of Singapore Healthcare. 22: 91-92. |
0.01 |
|
| 2013 |
Lo YL. Postmodernism, neuroscience and the brain Proceedings of Singapore Healthcare. 22: 158-162. |
0.01 |
|
| 2012 |
Lo YYC. Patient empowerment Hong Kong Practitioner. 34: 89-91. |
0.01 |
|
| 2010 |
Lo YL. Headache: Migraine, magnetic stimulation and cortical excitability Nature Reviews Neurology. 6: 425-427. PMID 20689566 DOI: 10.1038/nrneurol.2010.109 |
0.01 |
|
| 2008 |
Lo YK. Filial devotion for women: A Buddhist testimony from third-century China Filial Piety in Chinese Thought and History. 71-90. DOI: 10.4324/9780203413883 |
0.01 |
|
| 2008 |
Lo YK. Conversion to castity: A buddhist catalyst in early imperial China Nan Nu. 10: 22-56. DOI: 10.1163/138768008X273700 |
0.01 |
|
| 2007 |
Lo Y. Doctor, I was thinking the other day.. Hong Kong Practitioner. 29: 369-370. |
0.01 |
|
| 1995 |
Lo YK. From analogy to proof: An inquiry into the chinese mode of knowledge Monumenta Serica. 43: 141-158. DOI: 10.1080/02549948.1995.11731270 |
0.01 |
|
| 1989 |
Lo YS. Recent advances in the diagnosis and management of heart disease Xianggang Hu Li Za Zhi. the Hong Kong Nursing Journal. 33-36. PMID 2534112 |
0.01 |
|
| 1963 |
Lo YT. Sidelobe Level in Nonuniformly Spaced Antenna Arrays Ieee Transactions On Antennas and Propagation. 511-512. DOI: 10.1109/TAP.1963.1138057 |
0.01 |
|
| 1960 |
Lo YT. On the Beam Deviation Factor of a Parabolic Reflector Ire Transactions On Antennas and Propagation. 8: 347-349. DOI: 10.1109/TAP.1960.1144854 |
0.01 |
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