Juline E. Mills, Ph.D. - Publications

Affiliations: 
2002 Purdue University, West Lafayette, IN, United States 
Area:
Marketing Business Administration

26 high-probability publications. We are testing a new system for linking publications to authors. You can help! If you notice any inaccuracies, please sign in and mark papers as correct or incorrect matches. If you identify any major omissions or other inaccuracies in the publication list, please let us know.

Year Citation  Score
2013 Phelan KV, Mills JE, Douglas AC, Aday JB. Digital personalities: An examination of the online identity of travel and tourism web sites Journal of Hospitality and Tourism Technology. 4: 248-262. DOI: 10.1108/Jhtt-11-2012-0032  0.7
2011 Phelan VK, Mills JE. An exploratory study of knowledge, skills, and abilities (KSAs) needed in undergraduate hospitality curriculums in the convention industry Journal of Human Resources in Hospitality and Tourism. 10: 96-116. DOI: 10.1080/15332845.2010.500244  0.36
2010 Mills JE, Meyers M, Byun S. Embracing broadscale applications of biometric technologies in hospitality and tourism: Is the business ready? Journal of Hospitality and Tourism Technology. 1: 245-256. DOI: 10.1108/17579881011078377  0.378
2010 Douglas AC, Mills JE, Phelan KV. Smooth sailing?: Passengers' assessment of cruise brand equity Journal of Travel and Tourism Marketing. 27: 649-675. DOI: 10.1080/10548408.2010.519300  0.691
2009 Byun S, Ruffini C, Mills JE, Douglas AC, Niang M, Stepchenkova S, Lee SK, Loutfi J, Lee JK, Atallah M, Blanton M. Internet addiction: metasynthesis of 1996-2006 quantitative research. Cyberpsychology & Behavior : the Impact of the Internet, Multimedia and Virtual Reality On Behavior and Society. 12: 203-7. PMID 19072075 DOI: 10.1089/Cpb.2008.0102  0.665
2009 Phelan KV, Kavanaugh RR, Mills JE, Jang S(. Current Convention Course Offerings at the Top 25 Ranked Hospitality Management Undergraduate Programs: An Analysis of Objectives, Instructional Delivery, and Assessment Methods Journal of Teaching in Travel & Tourism. 9: 37-62. DOI: 10.1080/15313220903042038  0.69
2008 Jiang H, Mills JE, Stepchenkova S. Digital Identity Management and Satisfaction with Virtual Travel Communities Information Technology & Tourism. 10: 43-58. DOI: 10.3727/109830508785058995  0.338
2008 Mills JE, Han JH, Clay MJ. Accessibility of hospitality and tourism websites: A challenge for visually impaired persons Cornell Hospitality Quarterly. 49: 28-41. DOI: 10.1177/1938965507311499  0.342
2008 Mills JE, Thomas L. Assessing Customer Expectations of Information Provided On Restaurant Menus: A Confirmatory Factor Analysis Approach Journal of Hospitality and Tourism Research. 32: 62-88. DOI: 10.1177/1096348007309569  0.307
2008 Douglas AC, Mills JE, Niang M, Stepchenkova S, Byun S, Ruffini C, Lee SK, Loutfi J, Lee JK, Atallah M, Blanton M. Internet addiction: Meta-synthesis of qualitative research for the decade 1996-2006 Computers in Human Behavior. 24: 3027-3044. DOI: 10.1016/J.Chb.2008.05.009  0.637
2007 Brey ET, Morrison AM, Mills JE. An examination of destination resort research Current Issues in Tourism. 10: 415-442. DOI: 10.2167/Cit315.0  0.568
2007 Mills JE, Lee JK, Douglas AC. Exploring perceptions of US State tourism organizations' web advertising effectiveness Asia Pacific Journal of Tourism Research. 12: 245-266. DOI: 10.1080/10941660701416820  0.639
2006 Han JH, Mills JE. The use of problematic integration theory to assess destination online promotion activities: The case of Australia.com in the United States market Journal of Travel and Tourism Marketing. 20: 93-105. DOI: 10.1300/J073V20N03_07  0.368
2006 Thomas L, Mills JE. Consumer knowledge and expectations of restaurant menus and their governing legislation: a qualitative assessment Journal of Foodservice. 17: 6-22. DOI: 10.1111/J.1745-4506.2006.00015.X  0.327
2006 Han J, Mills JE. Zero acquaintance benchmarking at travel destination websites: what is the first impression that national tourism organizations try to make? International Journal of Tourism Research. 8: 405-430. DOI: 10.1002/Jtr.581  0.377
2004 Douglas A, Mills JE. Staying Afloat in the Tropics Journal of Travel & Tourism Marketing. 17: 269-293. DOI: 10.1300/J073V17N02_20  0.658
2004 Mills JE, Douglas A. Ten Information Technology Trends Driving the Course of Hospitality and Tourism Higher Education Journal of Hospitality & Tourism Education. 16: 21-33. DOI: 10.1080/10963758.2004.10696805  0.618
2003 Mills JE, Clay JM, Parsa HG, Ismail JA. Restaurants in the Sky Journal of Foodservice Business Research. 6: 45-65. DOI: 10.1300/J369V06N01_04  0.31
2002 Mills J, Law R. Internet and Tourism-Part VI: Priceline.com-Exploring the “Name Your Own Price” Model” Journal of Travel & Tourism Marketing. 11: 97-102. DOI: 10.1300/J073V11N04_07  0.324
2002 Ismail JA, Mills JE. Contract Disputes in Travel and Tourism: When the Online Deal Goes Bad Journal of Travel & Tourism Marketing. 11: 63-82. DOI: 10.1300/J073V11N02_04  0.369
2002 Mills JE, Morrison AM, Ismail JA. E-Surveying for Hospitality and Tourism Researchers: A Beginner's Guide Journal of Hospitality & Tourism Education. 14: 25-35. DOI: 10.1080/10963758.2002.10696740  0.563
2001 Ismail J, Labropoulos T, Mills J, Morrison A. A Snapshot in Time: The Marketing of Culture in European Union NTO Web Sites Tourism Culture & Communication. 3: 165-179. DOI: 10.3727/109830401108750760  0.543
2001 Mills JE, Wong-Ellison C, Werner W, Clay JM. Employer liability for telecommuting employees Cornell Hotel and Restaurant Administration Quarterly. 42: 48-59. DOI: 10.1177/0010880401425005  0.336
2001 Mills JE, Hu B, Beldona S, Clay J. Cyberslacking!: A Liability Issue for Wired Workplaces Cornell Hotel and Restaurant Administration Quarterly. 42: 34-47. DOI: 10.1177/0010880401425004  0.642
2001 Mills J, Law R. Internet and tourism — part IV: From bricks and mortar to web — an examination of travelselect.com Asia Pacific Journal of Tourism Research. 6: 76-78. DOI: 10.1080/10941660108722102  0.343
2001 Mills JE, Hu B, Beldona S, Clay J. Cyberslacking! A wired-workplace liability issue Cornell Hotel and Restaurant Administration Quarterly. 42: 34-47. DOI: 10.1016/S0010-8804(01)80056-2  0.679
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