Catherine M. Rohloff, Ph.D.
Affiliations: | 2001 | University of California, Davis, Davis, CA |
Area:
Chemical Engineering, Physical Chemistry, Food Science and Technology AgricultureGoogle:
"Catherine Rohloff"Parents
Sign in to add mentor| Stephanie R. Dungan | grad student | 2001 | UC Davis | |
| (The effect of alpha-lactalbumin on the phase behavior of microemulsions.) | ||||
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| Shimek JW, Rohloff CM, Goldberg J, et al. (2005) Effect of alpha-lactalbumin on the phase behavior of AOT-brine-isooctane mixtures: role of charge interactions. Langmuir : the Acs Journal of Surfaces and Colloids. 21: 5931-9 |
| Rohloff CM, Shimek JW, Dungan SR. (2003) Effect of added alpha-lactalbumin protein on the phase behavior of AOT-brine-isooctane systems. Journal of Colloid and Interface Science. 261: 514-23 |