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Aya Takeoka

Affiliations: 
University of California, Los Angeles, Los Angeles, CA 
Area:
spinal cord injury
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"Aya Takeoka"
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Kolb J, Tsata V, John N, et al. (2023) Small leucine-rich proteoglycans inhibit CNS regeneration by modifying the structural and mechanical properties of the lesion environment. Nature Communications. 14: 6814
Bertels H, Vicente-Ortiz G, El Kanbi K, et al. (2022) Neurotransmitter phenotype switching by spinal excitatory interneurons regulates locomotor recovery after spinal cord injury. Nature Neuroscience. 25: 617-629
Takeoka A. (2019) Proprioception: Bottom-up directive for motor recovery after spinal cord injury. Neuroscience Research. 154: 1-8
Takeoka A, Arber S. (2019) Functional Local Proprioceptive Feedback Circuits Initiate and Maintain Locomotor Recovery after Spinal Cord Injury. Cell Reports. 27: 71-85.e3
Ruder L, Takeoka A, Arber S. (2016) Long-Distance Descending Spinal Neurons Ensure Quadrupedal Locomotor Stability. Neuron
Takeoka A, Vollenweider I, Courtine G, et al. (2014) Muscle spindle feedback directs locomotor recovery and circuit reorganization after spinal cord injury. Cell. 159: 1626-39
Takeoka A, Jindrich DL, Muñoz-Quiles C, et al. (2011) Axon regeneration can facilitate or suppress hindlimb function after olfactory ensheathing glia transplantation. The Journal of Neuroscience : the Official Journal of the Society For Neuroscience. 31: 4298-310
Ziegler MD, Hsu D, Takeoka A, et al. (2011) Further evidence of olfactory ensheathing glia facilitating axonal regeneration after a complete spinal cord transection. Experimental Neurology. 229: 109-19
Takeoka A, Kubasak MD, Zhong H, et al. (2010) Noradrenergic innervation of the rat spinal cord caudal to a complete spinal cord transection: effects of olfactory ensheathing glia. Experimental Neurology. 222: 59-69
Takeoka A, Kubasak MD, Zhong H, et al. (2009) Serotonergic innervation of the caudal spinal stump in rats after complete spinal transection: effect of olfactory ensheathing glia. The Journal of Comparative Neurology. 515: 664-76
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