Stuart H. Munson-McGee
Affiliations: | New Mexico State University, Las Cruces, NM, United States |
Area:
Optics Physics, Chemical Engineering, Materials Science EngineeringGoogle:
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Publications
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| Munson-McGee SH. (2014) D-Optimal Experimental Designs for Uniaxial Expression Journal of Food Process Engineering. 37: 248-256 |
| Munson-McGee SH. (2014) Dimensionless Analysis of D-Optimal Designs for 1-Dimensional Sorption Kinetic Experiments Separation Science and Technology. 49: 2856-2862 |
| Munson-McGee SH. (2014) D- and G-optimal experimental designs for the partition coefficient in freeze concentration Journal of Food Engineering. 121: 80-86 |
| Patil PD, Gude VG, Mannarswamy A, et al. (2011) Optimization of microwave-assisted transesterification of dry algal biomass using response surface methodology. Bioresource Technology. 102: 1399-405 |
| Patil PD, Gude VG, Mannarswamy A, et al. (2011) Optimization of direct conversion of wet algae to biodiesel under supercritical methanol conditions. Bioresource Technology. 102: 118-22 |
| Munson-McGee SH, Mannarswamy A, Andersen PK. (2011) D-optimal designs for sorption kinetic experiments: Slabs Journal of Food Engineering. 104: 461-466 |
| Munson-McGee SH, Mannarswamy A, Andersen PK. (2011) D-optimal designs for sorption kinetic experiments: Cylinders Journal of Food Engineering. 104: 202-207 |
| Munson-McGee SH, Mannarswamy A, Andersen PK. (2010) Designing experiments to differentiate between adsorption isotherms using T-optimal designs Journal of Food Engineering. 101: 386-393 |
| Mannarswamy A, Munson-McGee SH, Andersen PK. (2010) D-optimal designs for the Cross viscosity model applied to guar gum mixtures Journal of Food Engineering. 97: 403-409 |
| Mannarswamy A, Munson-McGee SH, Steiner R, et al. (2010) Optimal Designs for Constant-Heating-Rate Differential Scanning Calorimetry Experiments for Polymerization Kinetics: nth-Order Kinetics Journal of Applied Polymer Science. 117: 2133-2139 |