Angelo Tremblay

Affiliations: 
Universite Laval (Canada) 
Area:
Cell Biology
Google:
"Angelo Tremblay"
BETA: Related publications

Publications

You can help our author matching system! If you notice any publications incorrectly attributed to this author, please sign in and mark matches as correct or incorrect.

Faramia J, Choi BS, Brunelle L, et al. (2024) Effects of probiotic supplementation on circulating IGFBP-2 levels during a calorie-restricted diet in overweight humans. Journal of Clinical & Translational Endocrinology. 36: 100357
Tremblay A, Gagné MP, Pérusse L, et al. (2024) Sodium and Human Health: What Can Be Done to Improve Sodium Balance beyond Food Processing? Nutrients. 16
Sohi DK, Van Hulst A, McNealis V, et al. (2023) Early Lifestyle Determinants of Adiposity Trajectories from Childhood into Late Adolescence. Childhood Obesity (Print)
Jacob R, Tremblay A, Provencher V, et al. (2023) Associations of timing of food intake with energy intake, eating behaviour traits and psychosocial factors in adults with overweight and obesity. Frontiers in Nutrition. 10: 1155971
Larose D, Chih-Shing Chen M, Panahi S, et al. (2023) Interventions to promote healthy lifestyle behaviors in children and adolescents in summer day camps: a scoping review. Bmc Public Health. 23: 773
Jacob R, Provencher V, Panahi S, et al. (2022) Eating behaviour traits mediate the association between satiety responsiveness and energy intake among individuals with overweight and obesity. Appetite. 180: 106373
Harnois-Leblanc S, Sylvestre MP, Van Hulst A, et al. (2022) Estimating causal effects of physical activity and sedentary behaviours on the development of type 2 diabetes in at-risk children from childhood to late adolescence: an analysis of the QUALITY cohort. The Lancet. Child & Adolescent Health. 7: 37-46
Choi BS, Brunelle L, Pilon G, et al. (2022) HA-114 improves eating behaviors and mood-related factors in adults with overweight during weight loss: a randomized controlled trial. Nutritional Neuroscience. 1-13
Tremblay A, Pérusse L, Bertrand C, et al. (2022) Effects of sodium intake and cardiorespiratory fitness on body composition and genetic susceptibility to obesity: results from the Quebec Family Study. The British Journal of Nutrition. 1-27
Pérusse L, Jacob R, Drapeau V, et al. (2022) Understanding gene-lifestyle interaction in obesity: the role of mediation versus moderation. Lifestyle Genomics
See more...