Year |
Citation |
Score |
2020 |
Swanson KS, Gibson GR, Hutkins R, Reimer RA, Reid G, Verbeke K, Scott KP, Holscher HD, Azad MB, Delzenne NM, Sanders ME. The International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of synbiotics. Nature Reviews. Gastroenterology & Hepatology. PMID 32826966 DOI: 10.1038/S41575-020-0344-2 |
0.319 |
|
2017 |
Kittana H, Quintero-Villegas MI, Bindels LB, Gomes-Neto JC, Schmaltz RJ, Segura Munoz RR, Cody LA, Moxley RA, Hostetter J, Hutkins RW, Ramer-Tait AE. Galactooligosaccharide supplementation provides protection against Citrobacter rodentium-induced colitis without limiting pathogen burden. Microbiology (Reading, England). PMID 29256851 DOI: 10.1099/Mic.0.000593 |
0.734 |
|
2015 |
Hutkins RW, Krumbeck JA, Bindels LB, Cani PD, Fahey G, Goh YJ, Hamaker B, Martens EC, Mills DA, Rastal RA, Vaughan E, Sanders ME. Prebiotics: why definitions matter. Current Opinion in Biotechnology. 37: 1-7. PMID 26431716 DOI: 10.1016/J.Copbio.2015.09.001 |
0.606 |
|
2015 |
Ramirez-Hernandez A, Rupnow J, Hutkins RW. Adherence Reduction of Campylobacter jejuni and Campylobacter coli Strains to HEp-2 Cells by Mannan Oligosaccharides and a High-Molecular-Weight Component of Cranberry Extract. Journal of Food Protection. 78: 1496-505. PMID 26219363 DOI: 10.4315/0362-028X.Jfp-15-087 |
0.401 |
|
2015 |
Maldonado-Gomez MX, Lee H, Barile D, Lu M, Hutkins RW. Adherence inhibition of enteric pathogens to epithelial cells by bovine colostrum fractions International Dairy Journal. 40: 24-32. DOI: 10.1016/j.idairyj.2014.08.014 |
0.395 |
|
2014 |
Quintero-Villegas MI, Wittke A, Hutkins R. Adherence inhibition of Cronobacter sakazakii to intestinal epithelial cells by lactoferrin. Current Microbiology. 69: 574-9. PMID 24928110 DOI: 10.1007/S00284-014-0623-7 |
0.728 |
|
2013 |
Quintero-Villegas MI, Aam BB, Rupnow J, Sørlie M, Eijsink VG, Hutkins RW. Adherence inhibition of enteropathogenic Escherichia coli by chitooligosaccharides with specific degrees of acetylation and polymerization. Journal of Agricultural and Food Chemistry. 61: 2748-54. PMID 23428168 DOI: 10.1021/Jf400103G |
0.723 |
|
2013 |
Blatchford P, Ansell J, De Godoy MRC, Fahey G, Garcia-Mazcorro JF, Gibson GR, Goh YJ, Hotchkiss AT, Hutkins R, LaCroix C, Rastall RA, Reimer RA, Schoterman M, Van Sinderen D, Venema K, et al. Prebiotic mechanisms, functions and applications - A review International Journal of Probiotics and Prebiotics. 8: 109-131. |
0.662 |
|
2012 |
Brooks JC, Martinez B, Stratton J, Bianchini A, Krokstrom R, Hutkins R. Survey of raw milk cheeses for microbiological quality and prevalence of foodborne pathogens. Food Microbiology. 31: 154-8. PMID 22608218 DOI: 10.1016/J.Fm.2012.03.013 |
0.696 |
|
2012 |
Ebersbach T, Andersen JB, Bergström A, Hutkins RW, Licht TR. Xylo-oligosaccharides inhibit pathogen adhesion to enterocytes in vitro. Research in Microbiology. 163: 22-7. PMID 22056968 DOI: 10.1016/j.resmic.2011.10.003 |
0.376 |
|
2011 |
Goh YJ, Goin C, O'Flaherty S, Altermann E, Hutkins R. Specialized adaptation of a lactic acid bacterium to the milk environment: the comparative genomics of Streptococcus thermophilus LMD-9. Microbial Cell Factories. 10: S22. PMID 21995282 DOI: 10.1186/1475-2859-10-S1-S22 |
0.668 |
|
2011 |
Quintero M, Maldonado M, Perez-Munoz M, Jimenez R, Fangman T, Rupnow J, Wittke A, Russell M, Hutkins R. Adherence inhibition of Cronobacter sakazakii to intestinal epithelial cells by prebiotic oligosaccharides. Current Microbiology. 62: 1448-54. PMID 21293857 DOI: 10.1007/S00284-011-9882-8 |
0.513 |
|
2010 |
Davis LM, MartÃnez I, Walter J, Hutkins R. A dose dependent impact of prebiotic galactooligosaccharides on the intestinal microbiota of healthy adults. International Journal of Food Microbiology. 144: 285-92. PMID 21059476 DOI: 10.1016/J.Ijfoodmicro.2010.10.007 |
0.333 |
|
2009 |
Shoaf-Sweeney KD, Hutkins RW. Adherence, anti-adherence, and oligosaccharides preventing pathogens from sticking to the host. Advances in Food and Nutrition Research. 55: 101-61. PMID 18772103 DOI: 10.1016/S1043-4526(08)00402-6 |
0.338 |
|
2007 |
Goh YJ, Lee JH, Hutkins RW. Functional analysis of the fructooligosaccharide utilization operon in Lactobacillus paracasei 1195. Applied and Environmental Microbiology. 73: 5716-24. PMID 17644636 DOI: 10.1128/Aem.00805-07 |
0.657 |
|
2006 |
Makarova K, Slesarev A, Wolf Y, Sorokin A, Mirkin B, Koonin E, Pavlov A, Pavlova N, Karamychev V, Polouchine N, Shakhova V, Grigoriev I, Lou Y, Rohksar D, Lucas S, ... ... Hutkins R, et al. Comparative genomics of the lactic acid bacteria. Proceedings of the National Academy of Sciences of the United States of America. 103: 15611-6. PMID 17030793 DOI: 10.1073/Pnas.0607117103 |
0.673 |
|
2006 |
Goh YJ, Zhang C, Benson AK, Schlegel V, Lee JH, Hutkins RW. Identification of a putative operon involved in fructooligosaccharide utilization by Lactobacillus paracasei. Applied and Environmental Microbiology. 72: 7518-30. PMID 17028235 DOI: 10.1128/Aem.00877-06 |
0.642 |
|
2006 |
Shoaf K, Mulvey GL, Armstrong GD, Hutkins RW. Prebiotic galactooligosaccharides reduce adherence of enteropathogenic Escherichia coli to tissue culture cells. Infection and Immunity. 74: 6920-8. PMID 16982832 DOI: 10.1128/Iai.01030-06 |
0.747 |
|
2004 |
Durso LM, Smith D, Hutkins RW. Measurements of fitness and competition in commensal Escherichia coli and E. coli O157:H7 strains. Applied and Environmental Microbiology. 70: 6466-72. PMID 15528507 DOI: 10.1128/Aem.70.11.6466-6472.2004 |
0.596 |
|
2003 |
Barrangou R, Altermann E, Hutkins R, Cano R, Klaenhammer TR. Functional and comparative genomic analyses of an operon involved in fructooligosaccharide utilization by Lactobacillus acidophilus. Proceedings of the National Academy of Sciences of the United States of America. 100: 8957-62. PMID 12847288 DOI: 10.1073/Pnas.1332765100 |
0.352 |
|
2003 |
Kaplan H, Hutkins RW. Metabolism of fructooligosaccharides by Lactobacillus paracasei 1195. Applied and Environmental Microbiology. 69: 2217-22. PMID 12676703 DOI: 10.1128/Aem.69.4.2217-2222.2003 |
0.514 |
|
2002 |
Klaenhammer T, Altermann E, Arigoni F, Bolotin A, Breidt F, Broadbent J, Cano R, Chaillou S, Deutscher J, Gasson M, van de Guchte M, Guzzo J, Hartke A, Hawkins T, Hols P, ... Hutkins R, et al. Discovering lactic acid bacteria by genomics. Antonie Van Leeuwenhoek. 82: 29-58. PMID 12369195 DOI: 10.1023/A:1020638309912 |
0.324 |
|
2000 |
Kaplan H, Hutkins RW. Fermentation of fructooligosaccharides by lactic acid bacteria and bifidobacteria. Applied and Environmental Microbiology. 66: 2682-4. PMID 10831458 DOI: 10.1128/Aem.66.6.2682-2684.2000 |
0.498 |
|
1992 |
Stratton JE, Hutkins RW, Sumner SS, Taylor SL. Histamine and Histamine-Producing Bacteria in Retail Swiss and Low-Salt Cheeses. Journal of Food Protection. 55: 435-439. PMID 31071854 DOI: 10.4315/0362-028X-55.6.435 |
0.678 |
|
1992 |
Stratton JE, Hutkins RW, Sumner SS, Taylor SL. Histamine and histamine-producing bacteria in retail Swiss and low-salt cheeses Journal of Food Protection. 55: 435-439. |
0.683 |
|
1991 |
Stratton JE, Hutkins RW, Taylor SL. Histamine Production in Low-Salt Cheddar Cheese. Journal of Food Protection. 54: 852-860. PMID 31071809 DOI: 10.4315/0362-028X-54.11.852 |
0.675 |
|
1991 |
Stratton JE, Hutkins RW, Taylor SL. Biogenic amines in cheese and other fermented foods: A review Journal of Food Protection. 54: 460-470. |
0.635 |
|
1991 |
Stratton JE, Hutkins RW, Taylor SL. Histamine production in low-salt cheddar cheese Journal of Food Protection. 54. |
0.681 |
|
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