Robert Hutkins - Publications

Affiliations: 
The University of Nebraska - Lincoln, Lincoln, NE 
Area:
Microbiology Biology

28 high-probability publications. We are testing a new system for linking publications to authors. You can help! If you notice any inaccuracies, please sign in and mark papers as correct or incorrect matches. If you identify any major omissions or other inaccuracies in the publication list, please let us know.

Year Citation  Score
2020 Swanson KS, Gibson GR, Hutkins R, Reimer RA, Reid G, Verbeke K, Scott KP, Holscher HD, Azad MB, Delzenne NM, Sanders ME. The International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of synbiotics. Nature Reviews. Gastroenterology & Hepatology. PMID 32826966 DOI: 10.1038/S41575-020-0344-2  0.319
2017 Kittana H, Quintero-Villegas MI, Bindels LB, Gomes-Neto JC, Schmaltz RJ, Segura Munoz RR, Cody LA, Moxley RA, Hostetter J, Hutkins RW, Ramer-Tait AE. Galactooligosaccharide supplementation provides protection against Citrobacter rodentium-induced colitis without limiting pathogen burden. Microbiology (Reading, England). PMID 29256851 DOI: 10.1099/Mic.0.000593  0.734
2015 Hutkins RW, Krumbeck JA, Bindels LB, Cani PD, Fahey G, Goh YJ, Hamaker B, Martens EC, Mills DA, Rastal RA, Vaughan E, Sanders ME. Prebiotics: why definitions matter. Current Opinion in Biotechnology. 37: 1-7. PMID 26431716 DOI: 10.1016/J.Copbio.2015.09.001  0.606
2015 Ramirez-Hernandez A, Rupnow J, Hutkins RW. Adherence Reduction of Campylobacter jejuni and Campylobacter coli Strains to HEp-2 Cells by Mannan Oligosaccharides and a High-Molecular-Weight Component of Cranberry Extract. Journal of Food Protection. 78: 1496-505. PMID 26219363 DOI: 10.4315/0362-028X.Jfp-15-087  0.401
2015 Maldonado-Gomez MX, Lee H, Barile D, Lu M, Hutkins RW. Adherence inhibition of enteric pathogens to epithelial cells by bovine colostrum fractions International Dairy Journal. 40: 24-32. DOI: 10.1016/j.idairyj.2014.08.014  0.395
2014 Quintero-Villegas MI, Wittke A, Hutkins R. Adherence inhibition of Cronobacter sakazakii to intestinal epithelial cells by lactoferrin. Current Microbiology. 69: 574-9. PMID 24928110 DOI: 10.1007/S00284-014-0623-7  0.728
2013 Quintero-Villegas MI, Aam BB, Rupnow J, Sørlie M, Eijsink VG, Hutkins RW. Adherence inhibition of enteropathogenic Escherichia coli by chitooligosaccharides with specific degrees of acetylation and polymerization. Journal of Agricultural and Food Chemistry. 61: 2748-54. PMID 23428168 DOI: 10.1021/Jf400103G  0.723
2013 Blatchford P, Ansell J, De Godoy MRC, Fahey G, Garcia-Mazcorro JF, Gibson GR, Goh YJ, Hotchkiss AT, Hutkins R, LaCroix C, Rastall RA, Reimer RA, Schoterman M, Van Sinderen D, Venema K, et al. Prebiotic mechanisms, functions and applications - A review International Journal of Probiotics and Prebiotics. 8: 109-131.  0.662
2012 Brooks JC, Martinez B, Stratton J, Bianchini A, Krokstrom R, Hutkins R. Survey of raw milk cheeses for microbiological quality and prevalence of foodborne pathogens. Food Microbiology. 31: 154-8. PMID 22608218 DOI: 10.1016/J.Fm.2012.03.013  0.696
2012 Ebersbach T, Andersen JB, Bergström A, Hutkins RW, Licht TR. Xylo-oligosaccharides inhibit pathogen adhesion to enterocytes in vitro. Research in Microbiology. 163: 22-7. PMID 22056968 DOI: 10.1016/j.resmic.2011.10.003  0.376
2011 Goh YJ, Goin C, O'Flaherty S, Altermann E, Hutkins R. Specialized adaptation of a lactic acid bacterium to the milk environment: the comparative genomics of Streptococcus thermophilus LMD-9. Microbial Cell Factories. 10: S22. PMID 21995282 DOI: 10.1186/1475-2859-10-S1-S22  0.668
2011 Quintero M, Maldonado M, Perez-Munoz M, Jimenez R, Fangman T, Rupnow J, Wittke A, Russell M, Hutkins R. Adherence inhibition of Cronobacter sakazakii to intestinal epithelial cells by prebiotic oligosaccharides. Current Microbiology. 62: 1448-54. PMID 21293857 DOI: 10.1007/S00284-011-9882-8  0.513
2010 Davis LM, Martínez I, Walter J, Hutkins R. A dose dependent impact of prebiotic galactooligosaccharides on the intestinal microbiota of healthy adults. International Journal of Food Microbiology. 144: 285-92. PMID 21059476 DOI: 10.1016/J.Ijfoodmicro.2010.10.007  0.333
2009 Shoaf-Sweeney KD, Hutkins RW. Adherence, anti-adherence, and oligosaccharides preventing pathogens from sticking to the host. Advances in Food and Nutrition Research. 55: 101-61. PMID 18772103 DOI: 10.1016/S1043-4526(08)00402-6  0.338
2007 Goh YJ, Lee JH, Hutkins RW. Functional analysis of the fructooligosaccharide utilization operon in Lactobacillus paracasei 1195. Applied and Environmental Microbiology. 73: 5716-24. PMID 17644636 DOI: 10.1128/Aem.00805-07  0.657
2006 Makarova K, Slesarev A, Wolf Y, Sorokin A, Mirkin B, Koonin E, Pavlov A, Pavlova N, Karamychev V, Polouchine N, Shakhova V, Grigoriev I, Lou Y, Rohksar D, Lucas S, ... ... Hutkins R, et al. Comparative genomics of the lactic acid bacteria. Proceedings of the National Academy of Sciences of the United States of America. 103: 15611-6. PMID 17030793 DOI: 10.1073/Pnas.0607117103  0.673
2006 Goh YJ, Zhang C, Benson AK, Schlegel V, Lee JH, Hutkins RW. Identification of a putative operon involved in fructooligosaccharide utilization by Lactobacillus paracasei. Applied and Environmental Microbiology. 72: 7518-30. PMID 17028235 DOI: 10.1128/Aem.00877-06  0.642
2006 Shoaf K, Mulvey GL, Armstrong GD, Hutkins RW. Prebiotic galactooligosaccharides reduce adherence of enteropathogenic Escherichia coli to tissue culture cells. Infection and Immunity. 74: 6920-8. PMID 16982832 DOI: 10.1128/Iai.01030-06  0.747
2004 Durso LM, Smith D, Hutkins RW. Measurements of fitness and competition in commensal Escherichia coli and E. coli O157:H7 strains. Applied and Environmental Microbiology. 70: 6466-72. PMID 15528507 DOI: 10.1128/Aem.70.11.6466-6472.2004  0.596
2003 Barrangou R, Altermann E, Hutkins R, Cano R, Klaenhammer TR. Functional and comparative genomic analyses of an operon involved in fructooligosaccharide utilization by Lactobacillus acidophilus. Proceedings of the National Academy of Sciences of the United States of America. 100: 8957-62. PMID 12847288 DOI: 10.1073/Pnas.1332765100  0.352
2003 Kaplan H, Hutkins RW. Metabolism of fructooligosaccharides by Lactobacillus paracasei 1195. Applied and Environmental Microbiology. 69: 2217-22. PMID 12676703 DOI: 10.1128/Aem.69.4.2217-2222.2003  0.514
2002 Klaenhammer T, Altermann E, Arigoni F, Bolotin A, Breidt F, Broadbent J, Cano R, Chaillou S, Deutscher J, Gasson M, van de Guchte M, Guzzo J, Hartke A, Hawkins T, Hols P, ... Hutkins R, et al. Discovering lactic acid bacteria by genomics. Antonie Van Leeuwenhoek. 82: 29-58. PMID 12369195 DOI: 10.1023/A:1020638309912  0.324
2000 Kaplan H, Hutkins RW. Fermentation of fructooligosaccharides by lactic acid bacteria and bifidobacteria. Applied and Environmental Microbiology. 66: 2682-4. PMID 10831458 DOI: 10.1128/Aem.66.6.2682-2684.2000  0.498
1992 Stratton JE, Hutkins RW, Sumner SS, Taylor SL. Histamine and Histamine-Producing Bacteria in Retail Swiss and Low-Salt Cheeses. Journal of Food Protection. 55: 435-439. PMID 31071854 DOI: 10.4315/0362-028X-55.6.435  0.678
1992 Stratton JE, Hutkins RW, Sumner SS, Taylor SL. Histamine and histamine-producing bacteria in retail Swiss and low-salt cheeses Journal of Food Protection. 55: 435-439.  0.683
1991 Stratton JE, Hutkins RW, Taylor SL. Histamine Production in Low-Salt Cheddar Cheese. Journal of Food Protection. 54: 852-860. PMID 31071809 DOI: 10.4315/0362-028X-54.11.852  0.675
1991 Stratton JE, Hutkins RW, Taylor SL. Biogenic amines in cheese and other fermented foods: A review Journal of Food Protection. 54: 460-470.  0.635
1991 Stratton JE, Hutkins RW, Taylor SL. Histamine production in low-salt cheddar cheese Journal of Food Protection. 54.  0.681
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