Samuel Barnett Schryver
Affiliations: | Chemistry | Imperial College, London, London, England, United Kingdom |
Area:
BiochemistryGoogle:
"Samuel Barnett Schryver"Bio:
(1869 - 1929)
http://www.biochemj.org/bj/024/0229/0240229.pdf
Mean distance: 9.1 | S | N | B | C | P |
Parents
Sign in to add mentorJohannes Wislicenus | grad student | 1893 | Leipzig University | |
(Untersuchungen über die Oxydationsproducte von Terpentinöl und die Derivate derselben) |
Children
Sign in to add traineeAlbert Charles Chibnall | grad student | 1919-1921 | Imperial College London |
Kenneth Vivian Thimann | grad student | 1928 | Imperial College |
BETA: Related publications
See more...
Publications
You can help our author matching system! If you notice any publications incorrectly attributed to this author, please sign in and mark matches as correct or incorrect. |
Schryver SB, Thimann KV. (1927) Investigations on Gelatin: Part IX. The Scission of Gelatin into Constituent Proteins. The Biochemical Journal. 21: 1284-301 |
Schryver SB, Buston HW. (1926) The Isolation of Some Hitherto Undescribed Products of Hydrolysis of Proteins.--Part II Proceedings of the Royal Society B: Biological Sciences. 101: 476-487 |
Norris FW, Schryver SB. (1925) The Pectic Substances of Plants. Part III: The Nature of Pectinogen and its Relation to Pectic Acid. The Biochemical Journal. 19: 676-93 |
Schryver SB, Buston HW, Mukherjee DH. (1925) The Isolation of a Product of Hydrolysis of the Proteins Hitherto Undescribed Proceedings of the Royal Society B: Biological Sciences. 98: 58-65 |
Clayson DH, Norris FW, Schryver SB. (1921) The Pectic Substances of Plants. Part II. A Preliminary Investigation of the Chemistry of the Cell-walls of Plants. The Biochemical Journal. 15: 643-53 |
Buston HW, Schryver SB. (1921) A method for the separation of Amino-acids from the products of Hydrolysis of Proteins and other sources: Preliminary Communication. The Biochemical Journal. 15: 636-42 |
Chibnall AC, Schryver SB. (1921) Investigations on the Nitrogenous Metabolism of the Higher Plants Part I.: The Isolation of Proteins from Leaves. The Biochemical Journal. 15: 60-75 |
Clarke G, Schryver SB. (1917) The Preparation of Plant Nucleic Acids. The Biochemical Journal. 11: 319-24 |
Schryver SB, Haynes D. (1916) The Pectic Substances of Plants: Preliminary communication. The Biochemical Journal. 10: 539-47 |