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Roja Ergun, Ph.D. - Publications

Affiliations: 
2011 University of Wisconsin, Madison, Madison, WI 
Area:
Food Science and Technology Agriculture
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4 high-probability publications. We are testing a new system for linking publications to authors. You can help! If you notice any inaccuracies, please sign in and mark papers as correct or incorrect matches. If you identify any major omissions or other inaccuracies in the publication list, please let us know.

Year Citation  Score
2015 Ergun R, Hartel RW, Spicer PT. Kinetic effects on interfacial partitioning of fat crystals Food Structure. 5: 1-9. DOI: 10.1016/J.Foostr.2015.02.001  0.457
2011 Hartel RW, Ergun R, Vogel S. Phase/State Transitions of Confectionery Sweeteners: Thermodynamic and Kinetic Aspects Comprehensive Reviews in Food Science and Food Safety. 10: 17-32. DOI: 10.1111/J.1541-4337.2010.00136.X  0.482
2011 Pawar AB, Caggioni M, Ergun R, Hartel RW, Spicer PT. Arrested coalescence in Pickering emulsions Soft Matter. 7: 7710-7716. DOI: 10.1039/C1Sm05457K  0.462
2010 Ergun R, Lietha R, Hartel RW. Moisture and shelf life in sugar confections. Critical Reviews in Food Science and Nutrition. 50: 162-92. PMID 20112158 DOI: 10.1080/10408390802248833  0.452
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