Zebin Wang, Ph.D.
Affiliations: | 2004 | Purdue University, West Lafayette, IN, United States |
Area:
Agricultural EngineeringGoogle:
"Zebin Wang"Parents
Sign in to add mentorGanesan Narsimhan | grad student | 2004 | Purdue | |
(Drainage and stability of protein stabilized standing foam.) |
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Publications
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Wang Z, Narsimhan G, Kim D. (2008) Characterization of the effect of food emulsifiers on contact angle and dispersibility of lipid coated neutrally buoyant particles Lwt - Food Science and Technology. 41: 1232-1238 |
Indrawati L, Wang Z, Narsimhan G, et al. (2008) Effect of processing parameters on foam formation using a continuous system with a mechanical whipper Journal of Food Engineering. 88: 65-74 |
Wang Z, Narsimhan G. (2007) Rupture of draining foam films due to random pressure fluctuations. Langmuir : the Acs Journal of Surfaces and Colloids. 23: 2437-43 |
Wang Z, Narsimhan G. (2006) Model for Plateau border drainage of power-law fluid with mobile interface and its application to foam drainage. Journal of Colloid and Interface Science. 300: 327-37 |
Narsimhan G, Wang Z. (2006) Effect of interfacial mobility on rupture of thin stagnant films on a solid surface due to random mechanical perturbations. Journal of Colloid and Interface Science. 298: 491-6 |
Narsimhan G, Wang Z. (2006) Rupture of equilibrium foam films due to random thermal and mechanical perturbations Colloids and Surfaces a: Physicochemical and Engineering Aspects. 282: 24-36 |
Wang Z, Narsimhan G. (2005) Interfacial dilatational elasticity and viscosity of beta-lactoglobulin at air-water interface using pulsating bubble tensiometry. Langmuir : the Acs Journal of Surfaces and Colloids. 21: 4482-9 |
Narsimhan G, Wang Z. (2005) Stability of thin stagnant film on a solid surface with a viscoelastic air-liquid interface. Journal of Colloid and Interface Science. 291: 296-302 |
Wang Z, Narsimhan G. (2004) Evolution of liquid holdup profile in a standing protein stabilized foam. Journal of Colloid and Interface Science. 280: 224-33 |