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John de la Parra, Ph.D. - Publications

Affiliations: 
2014-2020 Chemistry and Chemical Biology Northeastern University, Boston, MA, United States 
 2018- Harvard University Herbaria Harvard University, Cambridge, MA, United States 
 2018-2019 MIT Media Lab Massachusetts Institute of Technology, Cambridge, MA, United States 
 2018-2020 Environmental Studies Program Tufts University, Boston 
 2020- Food Initiative The Rockefeller Foundation 
Area:
phytochemistry, ethnopharmacology, ethnobotany
Website:
https://scholar.harvard.edu/johndelaparra/bio
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5 high-probability publications. We are testing a new system for linking publications to authors. You can help! If you notice any inaccuracies, please sign in and mark papers as correct or incorrect matches. If you identify any major omissions or other inaccuracies in the publication list, please let us know.

Year Citation  Score
2024 Jarvis A, Gallo-Franco J, Portilla J, German B, Debouck D, Rajasekharan M, Khoury C, Herforth A, Ahmed S, Tohme J, Arnaud E, Golden CD, Dawid C, de Haan S, DeClerck F, ... ... de la Parra J, et al. Author Correction: Periodic Table of Food Initiative for generating biomolecular knowledge of edible biodiversity. Nature Food. PMID 38499749 DOI: 10.1038/s43016-024-00962-7  0.493
2024 Jarvis A, Gallo-Franco J, Portilla J, German B, Debouck D, Rajasekharan M, Khoury C, Herforth A, Ahmed S, Tohme J, Arnaud E, Golden CD, Dawid C, de Haan S, DeClerck F, ... ... de la Parra J, et al. Periodic Table of Food Initiative for generating biomolecular knowledge of edible biodiversity. Nature Food. PMID 38459394 DOI: 10.1038/s43016-024-00941-y  0.496
2022 Ahmed S, de la Parra J, Elouafi I, German B, Jarvis A, Lal V, Lartey A, Longvah T, Malpica C, Vázquez-Manjarrez N, Prenni J, Aguilar-Salinas CA, Srichamnong W, Rajasekharan M, Shafizadeh T, et al. Foodomics: A Data-Driven Approach to Revolutionize Nutrition and Sustainable Diets. Frontiers in Nutrition. 9: 874312. PMID 35592635 DOI: 10.3389/fnut.2022.874312  0.469
2017 de la Parra J, Quave CL. Ethnophytotechnology: Harnessing the Power of Ethnobotany with Biotechnology Trends in Biotechnology. 35: 802-806. PMID 28751146 DOI: 10.1016/j.tibtech.2017.07.003  0.375
2017 de la Parra J, Quave CL. Ethnophytotechnology: Harnessing the Power of Ethnobotany with Biotechnology. Trends in Biotechnology. PMID 28751146 DOI: 10.1016/J.Tibtech.2017.07.003  0.36
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